Butterscotch caramel dip
Packaged product Suppe og saucer Litehouse
Butterscotch caramel dip contains 361 kcal per 100 g. A serving, 2 tbsp, 36 g (36 g) provides about 130 kcal.
Roughly 65 % of its calories come from carbohydrates, with 32 % from fat and 3 % from protein (estimated with general energy factors).
That is more energy than the typical item in suppe og saucer on FoodFactly, where the median is 145 kcal per 100 g across 29.935 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 361 kcal | |
| Total fat L | 12,5 g | 16 % |
| Saturated fat L | 11,1 g | 56 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 222 mg | 10 % |
| Total carbohydrates L | 58,3 g | 21 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 47,2 g | |
| Added sugars L | 44,4 g | 89 % |
| Protein L | 2,8 g | 6 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0 mg | 0 % |
| Calcium L | 64 mg | 5 % |
| Jern L | 0 mg | 0 % |
| Kalium L | 125 mg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 65 %
- Fat 32 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,8 gabove the median for suppe og saucer (median 1,3 g)
- Fiber0 gin the lowest quarter of suppe og saucer (median 0,5 g)
- Sugars47,2 gin the top quarter of suppe og saucer (median 4 g)
- Fat12,5 gabove the median for suppe og saucer (median 4,2 g)
- Saturated fat11,1 gin the top quarter of suppe og saucer (median 0,5 g)
- Sodium222 mgin the lowest quarter of suppe og saucer (median 613 mg)
- Protein per 100 kcal0,77 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 0 g |
|---|---|
| Polyumættet fedt L | 0 g |
Carotenoids (1)
| D-vitamin (D2 + D3), internationale enheder L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 361 kcal | 361 kcal |
| Protein | 2,8 g | 2,8 g |
| Carbohydrates | 58,3 g | 58,3 g |
| Fat | 12,5 g | 12,5 g |
| Fiber | 0 g | 0 g |
| Sugars | 47,2 g | 47,2 g |
| Sodium | 181 mg | 222 mg |
Product details
- Brand
- Litehouse
- Barcode
- 0077661136447
- Label serving
- 2 Tbsp (36 g)
- Category
- dagligvarer
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
High fructose corn syrup, corn syrup, water, hydrogenated coconut oil, sugar, skim milk powder, modified corn starch, butter, salt, natural and artificial flavors, disodium phosphate, potassium sorbate (to protect quality), monoglycerides, calcium disodium edta (to protect quality), caramel color.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sauce tomate ricotta et noix U | 361 | 4,5 g | 5,2 g | 36 g |
| Sweet Lava Caramel Dip Walmart | 361 | 0 g | 66,7 g | 11,1 g |
| Robert rothschild farm, gingerbread dip, sugar n' spice Robert Rothschild Farm | 361 | 2,8 g | 52,8 g | 16,7 g |
| Pesto all'arrabbiata Coelsanus | 361 | 5,9 g | 22,2 g | 26,5 g |
| Bearnaise Kania | 361 | 0,7 g | 8,4 g | 36,4 g |
| Sauce Recette Alsacienne- crème de bresse AOP, lardon & parmesan Grand’Mere Sauces | 361 | 4,8 g | 3,6 g | 36,4 g |
| Sauce bourguignonne pot en verre de 250ml U | 361 | 1,2 g | 6,7 g | 36 g |
| Sauce Bearnaise, 245g Cora | 361 | 0,7 g | 7,6 g | 36,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Butterscotch caramel dip?
100 g of Butterscotch caramel dip has 361 kcal. Serving, 2 tbsp, 36 g (36 g): about 130 kcal.
How much protein is in Butterscotch caramel dip?
Butterscotch caramel dip contains 2,8 g of protein per 100 g (6 % of the 50 g Daily Value), or 1 g in serving, 2 tbsp, 36 g (36 g). About 3 % of its calories come from protein. Compared with other suppe og saucer, that is above the median (median 1,3 g).
How many carbs are in Butterscotch caramel dip?
Butterscotch caramel dip has 58,3 g of total carbohydrates per 100 g, including 0 g of fiber and 47,2 g of sugars.
How much fat is in Butterscotch caramel dip?
Butterscotch caramel dip contains 12,5 g of fat per 100 g, of which 11,1 g is saturated (56 % of the Daily Value).
How much sodium is in Butterscotch caramel dip?
100 g contains 222 mg of sodium, 10 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1904274. License: CC0 1.0 (U.S. public domain). Source record dated 8. april 2020. Imported 6. november 2026.
- Open Food Facts, record 0077661136447. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.