Burritos
Packaged product Måltider og disketter Elmonterey
Burritos contains 219 kcal per 100 g. A serving, 1 burrito, 128 g (128 g) provides about 280 kcal.
Roughly 44 % of its calories come from carbohydrates, with 42 % from fat and 14 % from protein (estimated with general energy factors).
That is close to the median for måltider og disketter on FoodFactly (223 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 219 kcal | |
| Total fat L | 10,2 g | 13 % |
| Saturated fat L | 3,9 g | 20 % |
| Trans fat L | 0 g | |
| Cholesterol L | 55 mg | 18 % |
| Sodium L | 492 mg | 21 % |
| Total carbohydrates L | 24,2 g | 9 % |
| Dietary fiber L | 0,8 g | 3 % |
| Total sugars L | 0,78 g | |
| Protein L | 7,8 g | 16 % |
| Vitamin A L | 46,8 µg | 5 % |
| Vitamin C L | 2,8 mg | 3 % |
| Calcium L | 62 mg | 5 % |
| Jern L | 1,4 mg | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14 %
- Carbohydrates 44 %
- Fat 42 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7,8 gbelow the median for måltider og disketter (median 8,1 g)
- Fiber0,8 gin the lowest quarter of måltider og disketter (median 2,4 g)
- Sugars0,78 gin the lowest quarter of måltider og disketter (median 1,4 g)
- Fat10,2 gin the top quarter of måltider og disketter (median 7,9 g)
- Saturated fat3,9 gabove the median for måltider og disketter (median 2,5 g)
- Sodium492 mgabove the median for måltider og disketter (median 384 mg)
- Protein per 100 kcal3,6 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| A-vitamin, IE L | 156 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 219 kcal | 219 kcal |
| Protein | 7,8 g | 7,8 g |
| Carbohydrates | 24,2 g | 24,2 g |
| Fat | 10,2 g | 10,2 g |
| Fiber | 0,8 g | 0,8 g |
| Sugars | 0,78 g | 0,78 g |
| Sodium | 492 mg | 492 mg |
Product details
- Brand
- Elmonterey
- Barcode
- 0071007149412
- Label serving
- 1 BURRITO (128 g)
- Category
- Burritos
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Flour tortilla - (wheat flour (enriched with niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, vegetable oil (soybean, canola, palm and/or corn oil), salt, dough conditioners (yeast, wheat gluten, sugar, guar gum, modified food starch, sodium metabisulfite), scrambled eggs - (pasteurized whole eggs, nonfat milk, soybean oil, modified food starch, salt, xanthan gum, citric acid, butter flavor (maltodextrin, natural butter flavor, annatto and turmeric [added for color]), spice and/or liquid pepper extract), pork sausage - (pork, water, salt, spices, corn syrup solids, sugar, autolyzed yeast extract, spice extractive), potatoes - (with sea salt, canola oil), cheese sauce - (water, cheddar cheese (pasteurized milk, cheese culture, salt, enzymes, annatto color), modified corn starch, cream cheese (pasteurized cultured milk and cream, salt, stabilizers [xanthan, locust bean and/or guar gums]), canola oil, contains less than 2% of nonfat dry milk, whey, sodium phosphate, salt, corn starch, lactic acid, cellulose gum, butter oil, sugar, yeast extract, paprika extract (color), natural flavors, annatto extract (color), process cheddar cheese product - (water, palm oil, natural cheese (milk, cheese cultures, salt, enzymes), rennet casein, modified food starch, sodium phosphates, salt, lactic acid, natural flavor, annatto color), water process jack and american cheese with peppers product - (jack and american cheese (milk, cheese culture, salt, enzymes), water, skim milk, palm oil, sodium phosphate, modified food starch, peppers (red and green jalapeno peppers), salt, lactic acid), tomatoes - (with juice, citric acid, calcium chloride), green chilies - (with salt, citric acid, calcium chloride), contains 2% or less - onion, vegetable oil (soybean, canola and/or corn oil), modified corn starch, jalapeno peppers (with salt, acetic acid, water, calcium chloride), salt, spice.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: HvedemelSaltKartoffelRapsfrøolieSukkerGærTomatLøg
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Egg, Cheese & Jalapeno Burrito EL MONTEREY Signature | 219 | 8,6 g | 28,9 g | 7,8 g |
| Signature Meat Lovers Egg, Sausage, Bacon & Cheese Burrito EL MONTEREY | 219 | 8,6 g | 25 g | 9,4 g |
| Chicken burrito Whole and simple | 219 | 8,8 g | 29,8 g | 7,9 g |
| Organic Bean & Cheese Burrito RED'S | 218 | 9,2 g | 33,1 g | 6,3 g |
| Breakfast Burrito Good Food Made Simple | 218 | 9,9 g | 25,4 g | 8,5 g |
| Mexican burrito Foodmaker | 221 | 11,2 g | 23 g | 9,3 g |
| Bean & Cheese Burritos Great Value | 221 | 8 g | 35,4 g | 5,3 g |
| Oksekød Burrito Nemt | 217 | 7,8 g | 24 g | 9,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Burritos?
100 g of Burritos has 219 kcal. Serving, 1 burrito, 128 g (128 g): about 280 kcal.
How much protein is in Burritos?
Burritos contains 7,8 g of protein per 100 g (16 % of the 50 g Daily Value), or 10 g in serving, 1 burrito, 128 g (128 g). About 14 % of its calories come from protein. Compared with other måltider og disketter, that is below the median (median 8,1 g).
How many carbs are in Burritos?
Burritos has 24,2 g of total carbohydrates per 100 g, including 0,8 g of fiber and 0,78 g of sugars.
How much fat is in Burritos?
Burritos contains 10,2 g of fat per 100 g, of which 3,9 g is saturated (20 % of the Daily Value).
How much sodium is in Burritos?
100 g contains 492 mg of sodium, 21 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2075279. License: CC0 1.0 (U.S. public domain). Source record dated 13. oktober 2017. Imported 6. november 2026.
- Open Food Facts, record 0071007149412. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.