Burrito
Packaged product Måltider og disketter
Burrito contains 176 kcal per 100 g. A serving, 6 onz, 170 g (170 g) provides about 299 kcal.
Roughly 73 % of its calories come from carbohydrates, with 15 % from fat and 12 % from protein (estimated with general energy factors).
That is close to the median for måltider og disketter on FoodFactly (188 kcal per 100 g).
100 g provides 12 % of the Daily Value for Vitamin C.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 176 kcal | |
| Total fat L | 2,9 g | 4 % |
| Saturated fat L | 0,59 g | 3 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 259 mg | 11 % |
| Total carbohydrates L | 31,8 g | 12 % |
| Dietary fiber L | 2,4 g | 9 % |
| Total sugars L | 0,59 g | |
| Protein L | 5,3 g | 11 % |
| Vitamin A L | 70,5 µg | 8 % |
| Vitamin C L | 10,6 mg | 12 % |
| Calcium L | 35 mg | 3 % |
| Jern L | 1,6 mg | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12 %
- Carbohydrates 73 %
- Fat 15 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,3 gin the lowest quarter of måltider og disketter (median 7,7 g)
- Fiber2,4 gin the top quarter of måltider og disketter (median 1,4 g)
- Sugars0,59 gin the lowest quarter of måltider og disketter (median 2,4 g)
- Fat2,9 gin the lowest quarter of måltider og disketter (median 6,4 g)
- Saturated fat0,59 gin the lowest quarter of måltider og disketter (median 2,2 g)
- Sodium259 mgin the lowest quarter of måltider og disketter (median 398 mg)
- Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| A-vitamin, IE L | 235 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 176 kcal | 176 kcal |
| Protein | 5,3 g | 5,3 g |
| Carbohydrates | 31,8 g | 31,8 g |
| Fat | 2,9 g | 2,9 g |
| Fiber | 2,4 g | 2,4 g |
| Sugars | 0,59 g | 0,59 g |
| Sodium | 259 mg | 259 mg |
Product details
- Barcode
- 0762089260118
- Label serving
- 6 ONZ (170 g)
- Category
- Frosne fødevarer
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Tortilla (enriched flour [wheat flour, malted barley, iron, thiamine mononitrate, riboflavin], water, soybean oil, baking powder [corn starch, baking soda, sodium aluminum sulfate, monocalcium, phosphate], salt, calcium propionate), rice mix (water, long grain rice [enriched long grain parboiled rice, iron (ferric orthophosphate), niacin, thiamine (thiamine mononitrate), folic acid], celery, peas, carrot, onion, canola oil, corn, vegetarian base [vegetables (celery, carrots, onions), salt, sugar, hydrolyzed corn gluten with yeast extract, dehydrated potato, onion powder, carrot powder, natural flavoring, disodium inosinate, disodium guanylate, beet powder]), black beans (black beans, water, sea salt), green chili (green chile, water, diced tomatoes [vine-ripened fresh tomatoes, tomato juice, salt, calcium chloride and naturally derived citric acid], tomatillo [tomatillo, citric acid], modified starch, vegetarian base [vegetables (celery, carrots, onions), salt, sugar, hydrolyzed corn gluten with yeast extract, dehydrated potato, onion powder, carrot powder, natural flavoring, disodium inosinate, disodium guanylate, beet powder], sea salt, cumin, oregano, bay leaf), jalapeno garlic salsa (jalapeno pepper, water, sea salt, garlic), cilantro.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SaltRisLøgRapsfrøolieTomatHvidløgHvedemel
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Egg rolls The Schwan Food Company | 176 | 8,2 g | 24,7 g | 5,9 g |
| Premium Egg Rolls Minh | 176 | 8,2 g | 22,4 g | 5,3 g |
| Pork egg rolls Weis | 176 | 7,1 g | 27,1 g | 5,3 g |
| Chicken Egg Rolls Tai Pei | 176 | 5,9 g | 22,4 g | 7,1 g |
| Organic Soy Chorizo & Potato Burrito Wegmans | 176 | 8,8 g | 25,9 g | 4,1 g |
| Kimchi Dumplings assi | 176 | 5,9 g | 23,5 g | 5,9 g |
| Egg Roll With Chicken Ahold | 176 | 8,2 g | 24,7 g | 4,7 g |
| Chicken Burrito Udi's | 176 | 7,8 g | 26,8 g | 4,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Burrito?
100 g of Burrito has 176 kcal. Serving, 6 onz, 170 g (170 g): about 299 kcal.
How much protein is in Burrito?
Burrito contains 5,3 g of protein per 100 g (11 % of the 50 g Daily Value), or 9 g in serving, 6 onz, 170 g (170 g). About 12 % of its calories come from protein. Compared with other måltider og disketter, that is in the lowest quarter (median 7,7 g).
How many carbs are in Burrito?
Burrito has 31,8 g of total carbohydrates per 100 g, including 2,4 g of fiber and 0,59 g of sugars.
How much fat is in Burrito?
Burrito contains 2,9 g of fat per 100 g, of which 0,59 g is saturated (3 % of the Daily Value).
What vitamins and minerals does Burrito contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (12 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Burrito?
100 g contains 259 mg of sodium, 11 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2187912. License: CC0 1.0 (U.S. public domain). Source record dated 23. oktober 2021. Imported 6. november 2026.
- Open Food Facts, record 0762089260118. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 7. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.