Broth, Beef

Packaged product Suppe og saucer Iga

Broth, Beef contains 4 kcal per 100 g. A serving, 1 cup, 240 ml (240 g) provides about 10 kcal.

Roughly 50 % of its calories come from protein, with 50 % from carbohydrates and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in suppe og saucer on FoodFactly, where the median is 49 kcal per 100 g across 1.364 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

4kcal per 100 g
0,42 gprotein
0,42 gcarbohydrates
0 gfat
10kcal in serving, 1 cup, 240 ml (240 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 4 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 342 mg 15 %
Total carbohydrates L 0,42 g 0,2 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Protein L 0,42 g 0,8 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Calcium L 0 mg0 %
Jern L 0 mg0 %
Kalium L 25 mg0,5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 50 %Carbohydrates: 50 %4kcal / 100 g
  • Protein 50 %
  • Carbohydrates 50 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kalium0,5 %Vitamin A0 %Vitamin C0 %Calcium0 %Jern0 %

Nutritional insights

  • Protein0,42 gin the lowest quarter of suppe og saucer (median 1,7 g)
  • Fiber0 gin the lowest quarter of suppe og saucer (median 0,6 g)
  • Sugars0 gin the lowest quarter of suppe og saucer (median 0,81 g)
  • Fat0 gin the lowest quarter of suppe og saucer (median 1 g)
  • Saturated fat0 gin the lowest quarter of suppe og saucer (median 0,2 g)
  • Sodium342 mgabove the median for suppe og saucer (median 322 mg)
  • Protein per 100 kcal10,5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L0 g
Polyumættet fedt L0 g
Other components (1)
A-vitamin, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 4 kcal4 kcal
Protein 0,42 g0,42 g
Carbohydrates 0,42 g0,42 g
Fat 0 g0 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 342 mg342 mg

Product details

Brand
Iga
Barcode
0041270033770
Label serving
1 cup (240 ml)
Category
Suppe, kantet
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Beef broth, contains less than 1% of: salt, maltodextrin, yeast extract, beef flavor (salt, beef extract powder [beef stock, autolyzed yeast extract, salt, flovors]) monosodium glutamate, autolyzed yeast extract, caramel color, disodium inosinate, disodium guanylate.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: GærSalt

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Organic low sodium chicken broth Nature's Promise 4 0,41 g 0,41 g 0 g
Chicken Broth Great Value 4 0,42 g 0 g 0 g
Chicken Broth Market Pantry 4 0,82 g 0,41 g 0 g
Organic chicken broth Compliments 4 0,8 g 0,4 g 0 g
Beef Broth Price Chopper 4 0,83 g 0,42 g 0 g
Fat free reduced sodium chicken broth, chicken Weis 4 0,42 g 0,42 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Broth, Beef?

100 g of Broth, Beef has 4 kcal. Serving, 1 cup, 240 ml (240 g): about 10 kcal.

How much protein is in Broth, Beef?

Broth, Beef contains 0,42 g of protein per 100 g (0,8 % of the 50 g Daily Value), or 1 g in serving, 1 cup, 240 ml (240 g). About 50 % of its calories come from protein. Compared with other suppe og saucer, that is in the lowest quarter (median 1,7 g).

How many carbs are in Broth, Beef?

Broth, Beef has 0,42 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Broth, Beef?

Broth, Beef contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Broth, Beef?

100 g contains 342 mg of sodium, 15 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 22. april 2020. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2034342. License: CC0 1.0 (U.S. public domain). Source record dated 11. september 2019. Imported 6. november 2026.
  • Open Food Facts, record 0041270033770. License: ODbL 1.0 (Open Food Facts). Source record dated 22. april 2020. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.