Breakfast Casserole

Packaged product Andre fødevarer Cederlane

Breakfast Casserole contains 170 kcal per 100 g. A serving, 0.5 cup, 100 g (100 g) provides about 170 kcal.

Roughly 64 % of its calories come from fat, with 26 % from protein and 10 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in andre fødevarer on FoodFactly, where the median is 264 kcal per 100 g across 358.700 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

170kcal per 100 g
11 gprotein
4 gcarbohydrates
12 gfat
170kcal in serving, 0.5 cup, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 170 kcal
Total fat L 12 g 15 %
Saturated fat L 6 g 30 %
Trans fat L 0 g
Cholesterol L 190 mg 63 %
Sodium L 400 mg 17 %
Total carbohydrates L 4 g 1 %
Dietary fiber L 1 g 4 %
Total sugars L 1 g
Added sugars L 0 g 0 %
Protein L 11 g 22 %
Vitamin D L 0 µg0 %
Calcium L 103 mg8 %
Jern L 1 mg6 %
Kalium L 195 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 26 %Carbohydrates: 10 %Fat: 64 %170kcal / 100 g
  • Protein 26 %
  • Carbohydrates 10 %
  • Fat 64 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium8 %Jern6 %Kalium4 %Vitamin D0 %

Nutritional insights

  • Protein11 gabove the median for andre fødevarer (median 7 g)
  • Fiber1 gbelow the median for andre fødevarer (median 1,9 g)
  • Sugars1 gbelow the median for andre fødevarer (median 3,4 g)
  • Fat12 gabove the median for andre fødevarer (median 6,5 g)
  • Saturated fat6 gabove the median for andre fødevarer (median 1,9 g)
  • Sodium400 mgabove the median for andre fødevarer (median 240 mg)
  • Protein per 100 kcal6,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Cederlane
Barcode
0038794925049
Label serving
0.5 cup (100 g)
Category
Andre fødevarer

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Breakfast Casserole?

100 g of Breakfast Casserole has 170 kcal. Serving, 0.5 cup, 100 g (100 g): about 170 kcal.

Is Breakfast Casserole high in protein?

Breakfast Casserole contains 11 g of protein per 100 g (22 % of the 50 g Daily Value), or 11 g in serving, 0.5 cup, 100 g (100 g). About 26 % of its calories come from protein. Compared with other andre fødevarer, that is above the median (median 7 g).

How many carbs are in Breakfast Casserole?

Breakfast Casserole has 4 g of total carbohydrates per 100 g, including 1 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Breakfast Casserole?

Breakfast Casserole contains 12 g of fat per 100 g, of which 6 g is saturated (30 % of the Daily Value).

How much sodium is in Breakfast Casserole?

100 g contains 400 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 7. juli 2024. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0038794925049. License: ODbL 1.0 (Open Food Facts). Source record dated 7. juli 2024. Imported 8. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.