Bratwurst plant-based sausage, bratwurst
Packaged product Kød
Bratwurst plant-based sausage, bratwurst contains 235 kcal per 100 g. A serving, 1 cooked sausage, 90 g (90 g) provides about 212 kcal.
Roughly 64 % of its calories come from fat, with 27 % from protein and 9 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in kød on FoodFactly, where the median is 181 kcal per 100 g across 1.668 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 235 kcal | |
| Total fat L | 17,6 g | 23 % |
| Saturated fat L | 1,2 g | 6 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 588 mg | 26 % |
| Total carbohydrates L | 5,9 g | 2 % |
| Dietary fiber L | 2,4 g | 9 % |
| Total sugars L | 1,2 g | |
| Added sugars L | 1,2 g | 2 % |
| Protein L | 16,5 g | 33 % |
| Calcium L | 35 mg | 3 % |
| Jern L | 1,5 mg | 9 % |
| Kalium L | 82 mg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 27 %
- Carbohydrates 9 %
- Fat 64 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein16,5 gbelow the median for kød (median 17,9 g)
- Fiber2,4 gin the top quarter of kød (median 0 g)
- Sugars1,2 gin the top quarter of kød (median 0,5 g)
- Fat17,6 gin the top quarter of kød (median 10 g)
- Saturated fat1,2 gin the lowest quarter of kød (median 3 g)
- Sodium588 mgabove the median for kød (median 480 mg)
- Protein per 100 kcal7 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 5,3 g |
|---|---|
| Polyumættet fedt L | 2,4 g |
Carotenoids (1)
| D-vitamin (D2 + D3), internationale enheder L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 233 kcal | 235 kcal |
| Protein | 18,9 g | 16,5 g |
| Carbohydrates | 11,1 g | 5,9 g |
| Fat | 13,3 g | 17,6 g |
| Fiber | 2,2 g | 2,4 g |
| Sugars | 1,1 g | 1,2 g |
| Sodium | 600 mg | 588 mg |
Product details
- Barcode
- 0043454001162
- Label serving
- 1 COOKED SAUSAGE (90 g)
- Category
- Kød
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Water, pea protein, virgin coconut oil, expeller pressed canola oil, modified cellulose, faba bean protein, brown rice protein, potato starch, salt, apple powder, spice, cane sugar, yeast extract, onion powder, beet powder (color), garlic powder, flavor, calcium alginate casing.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: KokosolieRapsfrøolieSaltAppleSukkerGærLøgHvidløg
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bratwurst plant-based sausage, bratwurst?
100 g of Bratwurst plant-based sausage, bratwurst has 235 kcal. Serving, 1 cooked sausage, 90 g (90 g): about 212 kcal.
Is Bratwurst plant-based sausage, bratwurst high in protein?
Bratwurst plant-based sausage, bratwurst contains 16,5 g of protein per 100 g (33 % of the 50 g Daily Value), or 14,9 g in serving, 1 cooked sausage, 90 g (90 g). About 27 % of its calories come from protein. Compared with other kød, that is below the median (median 17,9 g).
How many carbs are in Bratwurst plant-based sausage, bratwurst?
Bratwurst plant-based sausage, bratwurst has 5,9 g of total carbohydrates per 100 g, including 2,4 g of fiber and 1,2 g of sugars.
How much fat is in Bratwurst plant-based sausage, bratwurst?
Bratwurst plant-based sausage, bratwurst contains 17,6 g of fat per 100 g, of which 1,2 g is saturated (6 % of the Daily Value).
How much sodium is in Bratwurst plant-based sausage, bratwurst?
100 g contains 588 mg of sodium, 26 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2147082. License: CC0 1.0 (U.S. public domain). Source record dated 28. juli 2020. Imported 6. november 2026.
- Open Food Facts, record 0043454001162. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 7. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.