Blueberry soft bake bars
Packaged product Frugter
Blueberry soft bake bars contains 407 kcal per 100 g.
Roughly 60 % of its calories come from carbohydrates, with 36 % from fat and 4 % from protein (estimated with general energy factors).
That is more energy than the typical item in frugter on FoodFactly, where the median is 110 kcal per 100 g across 25.870 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 407 kcal | |
| Total fat L | 16,7 g | 21 % |
| Saturated fat L | 1,9 g | 9 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 222 mg | 10 % |
| Total carbohydrates L | 63 g | 23 % |
| Dietary fiber L | 7,4 g | 26 % |
| Total sugars L | 29,6 g | |
| Added sugars L | 29,6 g | 59 % |
| Protein L | 3,7 g | 7 % |
| Calcium L | 37 mg | 3 % |
| Jern L | 0,37 mg | 2 % |
| Kalium L | 74 mg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 60 %
- Fat 36 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,7 gabove the median for frugter (median 0,7 g)
- Fiber7,4 gin the top quarter of frugter (median 1,5 g)
- Sugars29,6 gabove the median for frugter (median 12 g)
- Fat16,7 gin the top quarter of frugter (median 0,1 g)
- Saturated fat1,9 gin the top quarter of frugter (median 0 g)
- Sodium222 mgin the top quarter of frugter (median 22,5 mg)
- Protein per 100 kcal0,91 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| D-vitamin (D2 + D3), internationale enheder L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 407 kcal | 407 kcal |
| Protein | 3,7 g | 3,7 g |
| Carbohydrates | 63 g | 63 g |
| Fat | 16,7 g | 16,7 g |
| Fiber | 7,4 g | 7,4 g |
| Sugars | 29,6 g | 29,6 g |
| Sodium | 222 mg | n/a |
Product details
- Barcode
- 0816695010558
- Category
- Frugter
Ingredients
Ingredients not reported.
Similar products
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|---|---|---|---|---|
| Sheko Strawberry - Sheko Sheko | 407 | 66,9 g | 9 g | 10,7 g |
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| Premium Whey Banana Flavour VPA Australia | 407 | 80 g | 8,3 g | 5,7 g |
| Huel Berry Huel | 407 | 30,1 g | 37,9 g | 13,4 g |
| Banana Whey Protein No Whey | 407 | 79 g | 8 g | 6 g |
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| Taiwan Golden Prize Pineapple Kuo Yuan Ye | 407 | 3,8 g | 63,6 g | 15,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Blueberry soft bake bars?
100 g of Blueberry soft bake bars has 407 kcal.
How much protein is in Blueberry soft bake bars?
Blueberry soft bake bars contains 3,7 g of protein per 100 g (7 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other frugter, that is above the median (median 0,7 g).
How many carbs are in Blueberry soft bake bars?
Blueberry soft bake bars has 63 g of total carbohydrates per 100 g, including 7,4 g of fiber and 29,6 g of sugars.
How much fat is in Blueberry soft bake bars?
Blueberry soft bake bars contains 16,7 g of fat per 100 g, of which 1,9 g is saturated (9 % of the Daily Value).
How much sodium is in Blueberry soft bake bars?
100 g contains 222 mg of sodium, 10 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 29. august 2023. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0816695010558. License: ODbL 1.0 (Open Food Facts). Source record dated 29. august 2023. Imported 8. november 2026.
- USDA FoodData Central: Branded Foods, record 2164695. License: CC0 1.0 (U.S. public domain). Source record dated 21. september 2020. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.