Black angus roast beef

Packaged product Kød

Black angus roast beef contains 161 kcal per 100 g. A serving, 2 onz, 56 g (56 g) provides about 90 kcal.

Roughly 52 % of its calories come from protein, with 48 % from fat and 0 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in kød on FoodFactly, where the median is 213 kcal per 100 g across 2.698 products.

100 g provides 11 % of the Daily Value for jern.

The values are label data submitted by the manufacturer to USDA FoodData Central.

161kcal per 100 g
21,4 gprotein
0 gcarbohydrates
8,9 gfat
90kcal in serving, 2 onz, 56 g (56 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 161 kcal
Total fat L 8,9 g 11 %
Saturated fat L 4,5 g 22 %
Trans fat L 0 g
Cholesterol L 36 mg 12 %
Sodium L 536 mg 23 %
Total carbohydrates L 0 g 0 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Protein L 21,4 g 43 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Calcium L 0 mg0 %
Jern L 1,9 mg11 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 52 %Fat: 48 %161kcal / 100 g
  • Protein 52 %
  • Fat 48 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern11 %Vitamin A0 %Vitamin C0 %Calcium0 %

Nutritional insights

  • Protein21,4 gabove the median for kød (median 18 g)
  • Sugars0 gin the lowest quarter of kød (median 1 g)
  • Fat8,9 gbelow the median for kød (median 12,5 g)
  • Sodium536 mgin the lowest quarter of kød (median 964 mg)
  • Protein per 100 kcal13,3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 161 kcal161 kcal
Protein 21,4 g21,4 g
Carbohydrates 0 g0 g
Fat 8,9 g8,9 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 536 mg536 mg

Product details

Barcode
0039073042150
Label serving
2 ONZ (56 g)
Category
Tilberedt kød
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Beef contains up to a 12% added solution of water, contains 2% or less of seasonings (autolyzed yeast extract, hydrolyzed corn protein, salt, maltodextrin, sesame oil, sunflower oil, torula yeast, garlic powder, modified corn starch, corn syrup solids, grill flavor (from sunflower oil)), potassium lactate, sodium lactate, natural flavor, salt, beef fat, sodium phosphates, sodium diacetate. coated with: salt, black pepper, caramel color, dehydrated garlic.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltHvidløgGærSolsikkeolie

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Black angus roast beef?

100 g of Black angus roast beef has 161 kcal. Serving, 2 onz, 56 g (56 g): about 90 kcal.

Is Black angus roast beef high in protein?

Black angus roast beef contains 21,4 g of protein per 100 g (43 % of the 50 g Daily Value), or 12 g in serving, 2 onz, 56 g (56 g). About 52 % of its calories come from protein. Compared with other kød, that is above the median (median 18 g).

How many carbs are in Black angus roast beef?

Black angus roast beef has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Black angus roast beef?

Black angus roast beef contains 8,9 g of fat per 100 g, of which 4,5 g is saturated (22 % of the Daily Value).

What vitamins and minerals does Black angus roast beef contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Black angus roast beef?

100 g contains 536 mg of sodium, 23 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2126429. License: CC0 1.0 (U.S. public domain). Source record dated 3. september 2018. Imported 6. november 2026.
  • Open Food Facts, record 0039073042150. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.