Birthday cake icecream

Packaged product Sweets og Desserter

Birthday cake icecream contains 247 kcal per 100 g.

Roughly 48 % of its calories come from carbohydrates, with 46 % from fat and 7 % from protein (estimated with general energy factors).

That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.

100 g provides 11 % of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Birthday cake icecream, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
247kcal per 100 g
4,1 gprotein
28,8 gcarbohydrates
12,3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 247 kcal
Total fat L 12,3 g 16 %
Saturated fat L 6,9 g 34 %
Trans fat L 0 g
Cholesterol L 34 mg 11 %
Sodium L 82 mg 4 %
Total carbohydrates L 28,8 g 10 %
Dietary fiber L 0 g 0 %
Total sugars L 24,7 g
Added sugars L 19,2 g 38 %
Protein L 4,1 g 8 %
Vitamin D L 0 µg0 %
Calcium L 137 mg11 %
Jern L 0 mg0 %
Kalium L 205 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 48 %Fat: 46 %247kcal / 100 g
  • Protein 7 %
  • Carbohydrates 48 %
  • Fat 46 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium11 %Kalium4 %Vitamin D0 %Jern0 %

Nutritional insights

  • Protein4,1 gbelow the median for sweets og desserter (median 5,7 g)
  • Fiber0 gin the lowest quarter of sweets og desserter (median 2 g)
  • Sugars24,7 gabove the median for sweets og desserter (median 21,2 g)
  • Fat12,3 gbelow the median for sweets og desserter (median 13,3 g)
  • Saturated fat6,9 gabove the median for sweets og desserter (median 5,5 g)
  • Sodium82 mgbelow the median for sweets og desserter (median 180 mg)
  • Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 247 kcal247 kcal
Protein 4,1 g4,1 g
Carbohydrates 28,8 g28,8 g
Fat 12,3 g12,3 g
Fiber 0 g0 g
Sugars 24,7 g24,7 g
Sodium 82,2 mg82 mg

Product details

Barcode
0071899624318
Category
Sweets og Desserter

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Birthday cake icecream?

100 g of Birthday cake icecream has 247 kcal.

How much protein is in Birthday cake icecream?

Birthday cake icecream contains 4,1 g of protein per 100 g (8 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 5,7 g).

How many carbs are in Birthday cake icecream?

Birthday cake icecream has 28,8 g of total carbohydrates per 100 g, including 0 g of fiber and 24,7 g of sugars.

How much fat is in Birthday cake icecream?

Birthday cake icecream contains 12,3 g of fat per 100 g, of which 6,9 g is saturated (34 % of the Daily Value).

What vitamins and minerals does Birthday cake icecream contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Birthday cake icecream?

100 g contains 82 mg of sodium, 4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 25. januar 2023. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0071899624318. License: ODbL 1.0 (Open Food Facts). Source record dated 25. januar 2023. Imported 8. november 2026.
  • USDA FoodData Central: Branded Foods, record 2679835. License: CC0 1.0 (U.S. public domain). Source record dated 3. december 2020. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.