Biggie Muffins

Packaged product Brød og bagværk Little Bites

Biggie Muffins contains 403 kcal per 100 g. A serving, 1 2 muffins, 67 g (67 g) provides about 270 kcal.

Roughly 57 % of its calories come from carbohydrates, with 40 % from fat and 3 % from protein (estimated with general energy factors).

That is more energy than the typical item in brød og bagværk on FoodFactly, where the median is 283 kcal per 100 g across 28.094 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

403kcal per 100 g
3 gprotein
56,7 gcarbohydrates
17,9 gfat
270kcal in serving, 1 2 muffins, 67 g (67 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 403 kcal
Total fat L 17,9 g 23 %
Saturated fat L 3,7 g 19 %
Trans fat L 0 g
Cholesterol L 44,8 mg 15 %
Sodium L 358 mg 16 %
Total carbohydrates L 56,7 g 21 %
Dietary fiber L 0 g 0 %
Total sugars L 35,8 g
Added sugars L 34,3 g 69 %
Protein L 3 g 6 %
Vitamin D L 0,3 µg1 %
Calcium L 29,9 mg2 %
Jern L 0,45 mg2 %
Kalium L 104 mg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 57 %Fat: 40 %403kcal / 100 g
  • Protein 3 %
  • Carbohydrates 57 %
  • Fat 40 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern2 %Calcium2 %Kalium2 %Vitamin D1 %

Nutritional insights

  • Protein3 gin the lowest quarter of brød og bagværk (median 8 g)
  • Fiber0 gin the lowest quarter of brød og bagværk (median 2,4 g)
  • Sugars35,8 gin the top quarter of brød og bagværk (median 3,9 g)
  • Fat17,9 gin the top quarter of brød og bagværk (median 7,1 g)
  • Saturated fat3,7 gabove the median for brød og bagværk (median 1,6 g)
  • Sodium358 mgbelow the median for brød og bagværk (median 410 mg)
  • Protein per 100 kcal0,74 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Little Bites
Barcode
0072030025421
Label serving
1 2 Muffins (67 g)
Category
Brød og bagværk

Ingredients

Ingredients not reported.

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Breadsticks Sea Salt S. Remoundos 403 11,7 g 72 g 7,1 g
Muffins McEnnedy 403 4,1 g 56,4 g 17,8 g
Nature&Bienfaits Crackers Tomate et Piment d'Espelette Bio Soleil 403 10,1 g 48,7 g 17 g
Little Bites BIGGIE Muffins Entenmann’s 403 3 g 56,7 g 19,4 g
Crackers sésame Léa Nature 403 13,9 g 65,8 g 7,8 g
Crackers Maïs Bio Sibell 403 5,2 g 71 g 11 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Biggie Muffins?

100 g of Biggie Muffins has 403 kcal. Serving, 1 2 muffins, 67 g (67 g): about 270 kcal.

How much protein is in Biggie Muffins?

Biggie Muffins contains 3 g of protein per 100 g (6 % of the 50 g Daily Value), or 2 g in serving, 1 2 muffins, 67 g (67 g). About 3 % of its calories come from protein. Compared with other brød og bagværk, that is in the lowest quarter (median 8 g).

How many carbs are in Biggie Muffins?

Biggie Muffins has 56,7 g of total carbohydrates per 100 g, including 0 g of fiber and 35,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Biggie Muffins?

Biggie Muffins contains 17,9 g of fat per 100 g, of which 3,7 g is saturated (19 % of the Daily Value).

How much sodium is in Biggie Muffins?

100 g contains 358 mg of sodium, 16 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 23. oktober 2025. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0072030025421. License: ODbL 1.0 (Open Food Facts). Source record dated 23. oktober 2025. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.