Beef Burnt Ends
Packaged product Kød Jack Stack Barbecue
Beef Burnt Ends contains 190 kcal per 100 g. A serving, 1 serving, 142 g (142 g) provides about 270 kcal.
Roughly 61 % of its calories come from fat, with 21 % from protein and 18 % from carbohydrates (estimated with general energy factors).
That is close to the median for kød on FoodFactly (202 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 190 kcal | |
| Total fat L | 12,7 g | 16 % |
| Saturated fat L | 4,9 g | 25 % |
| Trans fat L | 0 g | |
| Cholesterol L | 52,8 mg | 18 % |
| Sodium L | 606 mg | 26 % |
| Total carbohydrates L | 8,5 g | 3 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 7 g | |
| Added sugars L | 5,6 g | 11 % |
| Protein L | 9,9 g | 20 % |
| Vitamin D L | 0 µg | 0 % |
| Calcium L | 26,1 mg | 2 % |
| Jern L | 0,7 mg | 4 % |
| Kalium L | 185 mg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 21 %
- Carbohydrates 18 %
- Fat 61 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9,9 gin the lowest quarter of kød (median 17,7 g)
- Sugars7 gin the top quarter of kød (median 1 g)
- Fat12,7 gabove the median for kød (median 8,6 g)
- Saturated fat4,9 gabove the median for kød (median 3,2 g)
- Sodium606 mgabove the median for kød (median 350 mg)
- Protein per 100 kcal5,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Jack Stack Barbecue
- Barcode
- 0714750007621
- Label serving
- 1 serving (142 g)
- Category
- Kød
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Ham & Cheddar Great American Deli | 190 | 14,1 g | 20,4 g | 4,9 g |
| Thick Cut Boneless Pork Loin Chops Kroger | 190 | 19,7 g | 0 g | 12,7 g |
| Pork Tamales Rico | 190 | 8,5 g | 16,9 g | 9,2 g |
| Bacon Wrapped Sea Scallops Specially Selected | 190 | 17,6 g | 2,1 g | 12,7 g |
| Small Organic Vegan Berry Blast Salad w/Balsamic Vinaigrette Simple Truth Organic | 190 | 3,5 g | 7,7 g | 15,5 g |
| Spicy Italian Beef Penne Kitch | 190 | 13,2 g | 15,3 g | 9,2 g |
| Tuscan Pork Orzo Freshprep | 190 | 10,5 g | 25,9 g | 5,4 g |
| Massanan Beef Curry Frozen Fresh | 190 | 10,4 g | 6,8 g | 13,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Beef Burnt Ends?
100 g of Beef Burnt Ends has 190 kcal. Serving, 1 serving, 142 g (142 g): about 270 kcal.
How much protein is in Beef Burnt Ends?
Beef Burnt Ends contains 9,9 g of protein per 100 g (20 % of the 50 g Daily Value), or 14 g in serving, 1 serving, 142 g (142 g). About 21 % of its calories come from protein. Compared with other kød, that is in the lowest quarter (median 17,7 g).
How many carbs are in Beef Burnt Ends?
Beef Burnt Ends has 8,5 g of total carbohydrates per 100 g, including 0 g of fiber and 7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Beef Burnt Ends?
Beef Burnt Ends contains 12,7 g of fat per 100 g, of which 4,9 g is saturated (25 % of the Daily Value).
How much sodium is in Beef Burnt Ends?
100 g contains 606 mg of sodium, 26 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 10. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0714750007621. License: ODbL 1.0 (Open Food Facts). Source record dated 10. april 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.