Bean pasta + veggie kit
Packaged product Korn og pastaprodukter Modern Table Meals
Bean pasta + veggie kit contains 341 kcal per 100 g. A serving, 1 cup, 88 g (88 g) provides about 300 kcal.
Roughly 72 % of its calories come from carbohydrates, with 25 % from protein and 3 % from fat (estimated with general energy factors).
That is more energy than the typical item in korn og pastaprodukter on FoodFactly, where the median is 182 kcal per 100 g across 1.348 products.
100 g provides 47 % of the Daily Value for Vitamin A, 45 % of the Daily Value for Vitamin C and 28 % of the Daily Value for jern.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 341 kcal | |
| Total fat L | 1,1 g | 1 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 773 mg | 34 % |
| Total carbohydrates L | 63,6 g | 23 % |
| Dietary fiber L | 9,1 g | 33 % |
| Total sugars L | 3,4 g | |
| Protein L | 21,6 g | 43 % |
| Vitamin A L | 426 µg | 47 % |
| Vitamin C L | 40,9 mg | 45 % |
| Calcium L | 45 mg | 3 % |
| Jern L | 5,1 mg | 28 % |
| Kalium L | 830 mg | 18 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 25 %
- Carbohydrates 72 %
- Fat 3 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein21,6 gin the top quarter of korn og pastaprodukter (median 7,3 g)
- Fiber9,1 gin the top quarter of korn og pastaprodukter (median 1,8 g)
- Sugars3,4 gabove the median for korn og pastaprodukter (median 2,7 g)
- Fat1,1 gin the lowest quarter of korn og pastaprodukter (median 5 g)
- Saturated fat0 gin the lowest quarter of korn og pastaprodukter (median 1,6 g)
- Sodium773 mgabove the median for korn og pastaprodukter (median 400 mg)
- Protein per 100 kcal6,3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| A-vitamin, IE L | 1.420 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 341 kcal | 341 kcal |
| Protein | 21,6 g | 21,6 g |
| Carbohydrates | 63,6 g | 63,6 g |
| Fat | 1,1 g | 1,1 g |
| Fiber | 9,1 g | 9,1 g |
| Sugars | 3,4 g | 3,4 g |
| Sodium | 773 mg | 773 mg |
Product details
- Brand
- Modern Table Meals
- Barcode
- 0888683106116
- Label serving
- 1 cup (88 g)
- Category
- Pasta-retter
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Green lentil flour, dry sauce mix [corn maltodextrin, corn starch, sea salt, buttermilk, spinach, garlic, spices, yeast extract, sugar, shallot chives, natural flavors (basil and butter type), citric acid], red bell peppers, leeks, seasoning (sea salt, garlic, spices, lemon peel, red bell peppers, citric acid, onion natural lemon flavor, parmesan cheese powder [parmesan cheese (cultured part-skim milk, salt, enzymes), salt, disodium phosphate], autolyzed yeast extract), carrots.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| pazzta masala penne Maggi | 341 | 11,6 g | 68,3 g | 2,4 g |
| Southwest bean pasta + veggie kit lentil rotini Modern Table Meals | 341 | 21,2 g | 62,4 g | 1,2 g |
| Hamburger Helper Lasagne Hamburger Helper | 341 | 9,1 g | 75 g | 1,1 g |
| Penne rigate di lenticchie gialle Coop | 342 | 22 g | 58 g | 1,2 g |
| pasta salad CLASSIC vegetable blend & seasoning mix REGGANO | 340 | 11,3 g | 73,6 g | 1,9 g |
| Butter & Garlic Pasta Roni | 339 | 12,5 g | 67,9 g | 3,6 g |
| Protein Pasta Reggano | 339 | 17,9 g | 67,9 g | 1,8 g |
| Original macaroni & cheese Weis Quality | 343 | 11,4 g | 71,4 g | 1,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bean pasta + veggie kit?
100 g of Bean pasta + veggie kit has 341 kcal. Serving, 1 cup, 88 g (88 g): about 300 kcal.
Is Bean pasta + veggie kit high in protein?
Bean pasta + veggie kit contains 21,6 g of protein per 100 g (43 % of the 50 g Daily Value), or 19 g in serving, 1 cup, 88 g (88 g). About 25 % of its calories come from protein. Compared with other korn og pastaprodukter, that is among the highest quarter (median 7,3 g).
How many carbs are in Bean pasta + veggie kit?
Bean pasta + veggie kit has 63,6 g of total carbohydrates per 100 g, including 9,1 g of fiber and 3,4 g of sugars.
How much fat is in Bean pasta + veggie kit?
Bean pasta + veggie kit contains 1,1 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
What vitamins and minerals does Bean pasta + veggie kit contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (47 % DV), Vitamin C (45 % DV), jern (28 % DV) and kalium (18 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Bean pasta + veggie kit?
100 g contains 773 mg of sodium, 34 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 22. april 2020. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1870791. License: CC0 1.0 (U.S. public domain). Source record dated 14. juli 2017. Imported 6. november 2026.
- Open Food Facts, record 0888683106116. License: ODbL 1.0 (Open Food Facts). Source record dated 22. april 2020. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.