Balsamic Cipolline Onions, Balsamic
Packaged product Frugter MURRAY'S
Balsamic Cipolline Onions, Balsamic contains 64 kcal per 100 g. A typical serving of 7 onions (110 g) provides about 70 kcal.
Roughly 94 % of its calories come from carbohydrates, with 6 % from protein and 0 % from fat (estimated with general energy factors).
That is more energy than the typical item in frugter on FoodFactly, where the median is 41 kcal per 100 g across 1.625 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 64 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 336 mg | 15 % |
| Total carbohydrates L | 14,6 g | 5 % |
| Dietary fiber L | 1,8 g | 6 % |
| Total sugars L | 11,8 g | |
| Added sugars L | 6,4 g | 13 % |
| Protein L | 0,91 g | 2 % |
| Calcium L | 18 mg | 1 % |
| Jern L | 0,82 mg | 5 % |
| Kalium L | 136 mg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 94 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0,91 gin the lowest quarter of frugter (median 1,8 g)
- Fiber1,8 gbelow the median for frugter (median 2,2 g)
- Sugars11,8 gin the top quarter of frugter (median 3 g)
- Sodium336 mgin the top quarter of frugter (median 24 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| D-vitamin (D2 + D3), internationale enheder L | 0 IU |
|---|
Product details
- Brand
- MURRAY'S
- Barcode
- 0817944013238
- Label serving
- 7 onions
- Category
- pre-packaged-fruit-vegetables
Ingredients
ONIONS, SUNFLOWER OIL, WATER, BALSAMIC VINEGAR OF MODENA (WINE VINEGAR, GRAPE MUST, CARAMEL COLORING), SUGAR, SEA SALT, CITRIC ACID (ACIDITY REGULATOR).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Balsamic Cipolline Onions, Balsamic?
100 g of Balsamic Cipolline Onions, Balsamic has 64 kcal. 7 onions (110 g): about 70 kcal.
How much protein is in Balsamic Cipolline Onions, Balsamic?
Balsamic Cipolline Onions, Balsamic contains 0,91 g of protein per 100 g (2 % of the 50 g Daily Value), or 1 g in 7 onions (110 g). About 6 % of its calories come from protein. Compared with other frugter, that is in the lowest quarter (median 1,8 g).
How many carbs are in Balsamic Cipolline Onions, Balsamic?
Balsamic Cipolline Onions, Balsamic has 14,6 g of total carbohydrates per 100 g, including 1,8 g of fiber and 11,8 g of sugars.
How much fat is in Balsamic Cipolline Onions, Balsamic?
Balsamic Cipolline Onions, Balsamic contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Balsamic Cipolline Onions, Balsamic?
100 g contains 336 mg of sodium, 15 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 21. september 2022. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2368316. License: CC0 1.0 (U.S. public domain). Source record dated 21. september 2022. Imported 6. november 2026.
Last updated: . Source description: "BALSAMIC CIPOLLINE ONIONS, BALSAMIC". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.