Baking Chips
Packaged product Snacks Sunny Select
Baking Chips contains 467 kcal per 100 g. A serving, 1 tbsp, 15 g (15 g) provides about 70 kcal.
Roughly 50 % of its calories come from carbohydrates, with 45 % from fat and 5 % from protein (estimated with general energy factors).
That is less energy than the typical item in snacks on FoodFactly, where the median is 533 kcal per 100 g across 33 products.
100 g provides 15 % of the Daily Value for jern.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 467 kcal | |
| Total fat L | 26,7 g | 34 % |
| Saturated fat L | 16,7 g | 84 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 66,7 g | 24 % |
| Dietary fiber L | 6,7 g | 24 % |
| Total sugars L | 53,3 g | |
| Added sugars L | 53,3 g | 107 % |
| Protein L | 6,7 g | 13 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0 mg | 0 % |
| Calcium L | 0 mg | 0 % |
| Jern L | 2,7 mg | 15 % |
| Kalium L | 0 mg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 50 %
- Fat 45 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6,7 gin the top quarter of snacks (median 5 g)
- Fiber6,7 gin the top quarter of snacks (median 0 g)
- Sugars53,3 gbelow the median for snacks (median 60 g)
- Saturated fat16,7 gin the lowest quarter of snacks (median 23,3 g)
- Sodium0 mgin the lowest quarter of snacks (median 100 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| D-vitamin (D2 + D3), internationale enheder L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 467 kcal | 467 kcal |
| Protein | 6,7 g | 6,7 g |
| Carbohydrates | 66,7 g | 66,7 g |
| Fat | 26,7 g | 26,7 g |
| Fiber | 6,7 g | 6,7 g |
| Sugars | 53,3 g | 53,3 g |
| Sodium | 0 mg | 0 mg |
Product details
- Brand
- Sunny Select
- Barcode
- 0717544106470
- Label serving
- 1 Tbsp (15 g)
- Category
- bagning-dekorationer
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Baking Chips Midwest Country Fare | 467 | 0 g | 73,3 g | 23,3 g |
| Whole foods market, topping, apple crisp Whole Foods Market | 436 | 7,3 g | 69,1 g | 14,6 g |
| Classic White Vanilla Flavored Chips GHIRARDELLI | 500 | 7,1 g | 57,1 g | 32,1 g |
| Organic Cacao Nibs Natierra | 500 | 13,3 g | 53,3 g | 26,7 g |
| Creme de Menthe Baking Chips Andes | 525 | 5 g | 60 g | 35 g |
| Butterscotch baking chips, butterscotch Hyvee | 533 | 0 g | 73,3 g | 23,3 g |
| Reese's peanut butter chips Reese's | 533 | 20 g | 53,3 g | 30 g |
| Butterscotch chips Our Family | 533 | 0 g | 73,3 g | 23,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Baking Chips?
100 g of Baking Chips has 467 kcal. Serving, 1 tbsp, 15 g (15 g): about 70 kcal.
How much protein is in Baking Chips?
Baking Chips contains 6,7 g of protein per 100 g (13 % of the 50 g Daily Value), or 1 g in serving, 1 tbsp, 15 g (15 g). About 5 % of its calories come from protein. Compared with other snacks, that is among the highest quarter (median 5 g).
How many carbs are in Baking Chips?
Baking Chips has 66,7 g of total carbohydrates per 100 g, including 6,7 g of fiber and 53,3 g of sugars.
How much fat is in Baking Chips?
Baking Chips contains 26,7 g of fat per 100 g, of which 16,7 g is saturated (84 % of the Daily Value).
What vitamins and minerals does Baking Chips contain?
Per 100 g, the most notable amounts relative to the Daily Value are jern (15 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Baking Chips?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1906893. License: CC0 1.0 (U.S. public domain). Source record dated 13. oktober 2017. Imported 6. november 2026.
- Open Food Facts, record 0717544106470. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.