Baked Thin Wheat Crackers, Original

Packaged product Brød og bagværk RALEY'S

Baked Thin Wheat Crackers, Original contains 452 kcal per 100 g. A typical serving of 16 CRACKERS (31 g) provides about 140 kcal.

Roughly 62 % of its calories come from carbohydrates, with 32 % from fat and 6 % from protein (estimated with general energy factors).

That is close to the median for brød og bagværk on FoodFactly (433 kcal per 100 g).

100 g provides 19 % of the Daily Value for jern.

The values are label data submitted by the manufacturer to USDA FoodData Central.

452kcal per 100 g
6,5 gprotein
71 gcarbohydrates
16,1 gfat
140kcal in 16 CRACKERS (31 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 452 kcal
Total fat L 16,1 g 21 %
Saturated fat L 3,2 g 16 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 742 mg 32 %
Total carbohydrates L 71 g 26 %
Dietary fiber L 6,5 g 23 %
Total sugars L 12,9 g
Protein L 6,5 g 13 %
Vitamin C L 0 mg0 %
Calcium L 0 mg0 %
Jern L 3,5 mg19 %
Kalium L 194 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 62 %Fat: 32 %452kcal / 100 g
  • Protein 6 %
  • Carbohydrates 62 %
  • Fat 32 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern19 %Kalium4 %Vitamin C0 %Calcium0 %

Nutritional insights

  • Protein6,5 gin the lowest quarter of brød og bagværk (median 7,5 g)
  • Fiber6,5 gabove the median for brød og bagværk (median 3,3 g)
  • Sugars12,9 gin the top quarter of brød og bagværk (median 4,3 g)
  • Fat16,1 gabove the median for brød og bagværk (median 14,2 g)
  • Saturated fat3,2 gabove the median for brød og bagværk (median 1,8 g)
  • Sodium742 mgabove the median for brød og bagværk (median 633 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L4,8 g
Polyumættet fedt L8,1 g
Other components (1)
A-vitamin, IE L0 IU

Product details

Brand
RALEY'S
Barcode
04656701445
Label serving
16 CRACKERS
Category
Crackers & Biscotti

Ingredients

WHOLE GRAIN WHEAT FLOUR, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), SOYBEAN AND PALM OIL (WITH TBHQ ADDED TO PRESERVE FRESHNESS), SUGAR, CORN STARCH. CONTAINS 2% OR LESS OF: MALT SYRUP (FROM BARLEY AND CORN), INVERT SUGAR, SALT, WHEAT GLUTEN, VEGETABLE COLOR (ANNATTO EXTRACT, TURMERIC EXTRACT), SODIUM SULFITE.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Baked Whole Wheat Wafers SHOPRITE 452 9,7 g 67,7 g 19,4 g
Big Win, Baked Thin Wheats Crackers BIG WIN 452 6,5 g 71 g 16,1 g
Baked Thin Wheats Crackers, Baked Thin Wheats SHOPRITE 452 6,5 g 71 g 16,1 g
Roundy's, Baked Woven Wheats Crackers ROUNDY'S 452 9,7 g 67,7 g 19,4 g
Spartan, Original Whole Wheat Snack Crackers SPARTAN 452 6,5 g 71 g 16,1 g
Multigrain Wheat Crackers, Multigrain Wheat HARRIS TEETER 452 6,5 g 67,7 g 19,4 g
Baked Snack Crackers, Original WEIS 452 6,5 g 71 g 16,1 g
Thin Wheat Crackers, Thin Wheat ESSENTIAL EVERYDAY 452 6,5 g 71 g 16,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Baked Thin Wheat Crackers, Original?

100 g of Baked Thin Wheat Crackers, Original has 452 kcal. 16 CRACKERS (31 g): about 140 kcal.

How much protein is in Baked Thin Wheat Crackers, Original?

Baked Thin Wheat Crackers, Original contains 6,5 g of protein per 100 g (13 % of the 50 g Daily Value), or 2 g in 16 CRACKERS (31 g). About 6 % of its calories come from protein. Compared with other brød og bagværk, that is in the lowest quarter (median 7,5 g).

How many carbs are in Baked Thin Wheat Crackers, Original?

Baked Thin Wheat Crackers, Original has 71 g of total carbohydrates per 100 g, including 6,5 g of fiber and 12,9 g of sugars.

How much fat is in Baked Thin Wheat Crackers, Original?

Baked Thin Wheat Crackers, Original contains 16,1 g of fat per 100 g, of which 3,2 g is saturated (16 % of the Daily Value).

What vitamins and minerals does Baked Thin Wheat Crackers, Original contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (19 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Baked Thin Wheat Crackers, Original?

100 g contains 742 mg of sodium, 32 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 24. juli 2021. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2106396. License: CC0 1.0 (U.S. public domain). Source record dated 24. juli 2021. Imported 6. november 2026.

Last updated: . Source description: "BAKED THIN WHEAT CRACKERS, ORIGINAL". Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.