Baked Beans

Packaged product Bønner og bælgfrugter Harris Teeter

Baked Beans contains 115 kcal per 100 g. A serving, 0.5 cup, 130 g (130 g) provides about 150 kcal.

Roughly 76 % of its calories come from carbohydrates, with 16 % from protein and 9 % from fat (estimated with general energy factors).

That is more energy than the typical item in bønner og bælgfrugter on FoodFactly, where the median is 87 kcal per 100 g across 1.030 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

115kcal per 100 g
4,6 gprotein
22,3 gcarbohydrates
1,2 gfat
150kcal in serving, 0.5 cup, 130 g (130 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 115 kcal
Total fat L 1,2 g 1 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 431 mg 19 %
Total carbohydrates L 22,3 g 8 %
Dietary fiber L 3,8 g 14 %
Total sugars L 8,5 g
Protein L 4,6 g 9 %
Vitamin A L 0 µg0 %
Vitamin C L 0,9 mg1 %
Calcium L 46 mg4 %
Jern L 1,4 mg8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16 %Carbohydrates: 76 %Fat: 9 %115kcal / 100 g
  • Protein 16 %
  • Carbohydrates 76 %
  • Fat 9 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern8 %Calcium4 %Vitamin C1 %Vitamin A0 %

Nutritional insights

  • Protein4,6 gin the lowest quarter of bønner og bælgfrugter (median 5,4 g)
  • Fiber3,8 gin the lowest quarter of bønner og bælgfrugter (median 4,6 g)
  • Sugars8,5 gin the top quarter of bønner og bælgfrugter (median 0,77 g)
  • Fat1,2 gin the top quarter of bønner og bælgfrugter (median 0,4 g)
  • Sodium431 mgin the top quarter of bønner og bælgfrugter (median 269 mg)
  • Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Harris Teeter
Barcode
0007203671270
Label serving
0.5 cup (130 g)
Category
Krydderier i form af frø
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Prepared beans, water, brown sugar, sugar, bacon (cured with water, salt, sugar, sodium phosphate, sodium erythorbate, sodium nitrate), salt, modified corn starch, vinegar, onion powder, caramel color, spice, maple syrup, natural and artificial flavoring.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerSaltLøgEddike

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FoodCaloriesProteinCarbsFat
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Bean pot vegetarian seasoned with rice brown sugar baked beans Bush's Best 115 5,4 g 23,1 g 0 g
Baked beans, original brown sugar & bacon Southern Home 115 4,6 g 23,1 g 0,77 g
Baked beans, maple bacon Southern Home 115 4,6 g 22,3 g 1,2 g
Baked beans, original brown sugar & bacon Southern Home 115 4,6 g 23,1 g 0,77 g
Baked beans, original brown sugar & bacon Southern Home 115 4,6 g 23,1 g 0,77 g
Walnut acres, baked beans Walnut Acres 115 5,4 g 23,1 g 0 g
Red Kidney Beans Golchin 115 7,7 g 20 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Baked Beans?

100 g of Baked Beans has 115 kcal. Serving, 0.5 cup, 130 g (130 g): about 150 kcal.

How much protein is in Baked Beans?

Baked Beans contains 4,6 g of protein per 100 g (9 % of the 50 g Daily Value), or 6 g in serving, 0.5 cup, 130 g (130 g). About 16 % of its calories come from protein. Compared with other bønner og bælgfrugter, that is in the lowest quarter (median 5,4 g).

How many carbs are in Baked Beans?

Baked Beans has 22,3 g of total carbohydrates per 100 g, including 3,8 g of fiber and 8,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Baked Beans?

Baked Beans contains 1,2 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Baked Beans?

100 g contains 431 mg of sodium, 19 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 4. oktober 2024. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0007203671270. License: ODbL 1.0 (Open Food Facts). Source record dated 4. oktober 2024. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.