Bacon macaroni and cheese bites
Packaged product Måltider og disketter
Bacon macaroni and cheese bites contains 282 kcal per 100 g. A serving, 4 pcs, 85 g (85 g) provides about 240 kcal.
Roughly 48 % of its calories come from fat, with 35 % from carbohydrates and 17 % from protein (estimated with general energy factors).
That is more energy than the typical item in måltider og disketter on FoodFactly, where the median is 188 kcal per 100 g across 582 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 282 kcal | |
| Total fat L | 16,5 g | 21 % |
| Saturated fat L | 7,1 g | 35 % |
| Trans fat L | 0 g | |
| Cholesterol L | 41 mg | 14 % |
| Sodium L | 600 mg | 26 % |
| Total carbohydrates L | 27,1 g | 10 % |
| Dietary fiber L | 1,2 g | 4 % |
| Total sugars L | 1,2 g | |
| Protein L | 12,9 g | 26 % |
| Vitamin A L | 70,5 µg | 8 % |
| Vitamin C L | 0 mg | 0 % |
| Calcium L | 118 mg | 9 % |
| Jern L | 0,42 mg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17 %
- Carbohydrates 35 %
- Fat 48 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein12,9 gin the top quarter of måltider og disketter (median 7,7 g)
- Fiber1,2 gbelow the median for måltider og disketter (median 1,4 g)
- Sugars1,2 gin the lowest quarter of måltider og disketter (median 2,4 g)
- Fat16,5 gin the top quarter of måltider og disketter (median 6,4 g)
- Saturated fat7,1 gin the top quarter of måltider og disketter (median 2,2 g)
- Sodium600 mgin the top quarter of måltider og disketter (median 398 mg)
- Protein per 100 kcal4,6 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| A-vitamin, IE L | 235 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 282 kcal | 282 kcal |
| Protein | 12,9 g | 12,9 g |
| Carbohydrates | 27,1 g | 27,1 g |
| Fat | 16,5 g | 16,5 g |
| Fiber | 1,2 g | 1,2 g |
| Sugars | 1,2 g | 1,2 g |
| Sodium | 600 mg | 600 mg |
Product details
- Barcode
- 0850821003410
- Label serving
- 4 PCS (85 g)
- Category
- Frosne fødevarer
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cooked pasta (water, enriched semolina (durum wheat semolina, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), bread (wheat flour, natural cane sugar, yeast, sea salt), american cheese (cultured pasteurized milk and skim milk, buttermilk, milkfat, salt, milk protein concentrate, acetic acid, lactic acid, enzymes), bacon (water, salt sodium phosphates, brown sugar, sodium erythorbate, sodium nitrite), mozzarella (pasteurized part skim milk, cheese cultures, salt and enzymes), provolone cheese (pasteurized milk, cheese culture, salt, enzymes, powdered cellulose (anti-caking agent), romano cheese (pasteurized milk, cheese cultures, salt and enzymes), milk (ascorbic acid, (vitamin c) and vitamin d2)), tempura flour (bleached wheat flour, rice flour, corn starch, and leavening (sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate)), water, eggs (citric acid, water), modified food starch, 2% or less of cream (carrageenan, mono & diglycerides), parmesan cheese (pasteurized milk, cheese cultures, salt and enzymes), asiago cheese (pasteurized milk, cheese cultures, salt, enzymes and corn flour/cellulose (anti-caking agent)), white wine, sea salt, butter (pasteurized cream, salt), enriched wheat flour (niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid) malted barley flour), corn meal, onion, rice starch, whey protein, garlic, parsley, carrageenan, red pepper, black pepper. breading set in soybean or canola oil.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pizza Bites Snow Days | 282 | 8,2 g | 32,9 g | 15,3 g |
| Chicken burger Findus | 282 | 12 g | 18 g | 18 g |
| Nacho cheese & beef extra crunchy mini chimis El Monterey | 282 | 10,6 g | 27,1 g | 15,3 g |
| Cheeseburger, Beef Patty With Cheese On A Bun Dutch Farms Inc. | 282 | 11,3 g | 28,9 g | 13,4 g |
| Raybern's, roast beef, bacon & cheddar wrapped sandwich Raybern's | 282 | 12,7 g | 26,1 g | 13,4 g |
| Philly cheesesteak wrapped sandwich Raybern's | 282 | 12,2 g | 26,9 g | 12,8 g |
| Philly Cheesesteak Sandwiches Raybern's | 283 | 12 g | 26,4 g | 13,2 g |
| Beef & Bean Burritos Great Value | 283 | 7,1 g | 31,9 g | 14,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bacon macaroni and cheese bites?
100 g of Bacon macaroni and cheese bites has 282 kcal. Serving, 4 pcs, 85 g (85 g): about 240 kcal.
Is Bacon macaroni and cheese bites high in protein?
Bacon macaroni and cheese bites contains 12,9 g of protein per 100 g (26 % of the 50 g Daily Value), or 11 g in serving, 4 pcs, 85 g (85 g). About 17 % of its calories come from protein. Compared with other måltider og disketter, that is among the highest quarter (median 7,7 g).
How many carbs are in Bacon macaroni and cheese bites?
Bacon macaroni and cheese bites has 27,1 g of total carbohydrates per 100 g, including 1,2 g of fiber and 1,2 g of sugars.
How much fat is in Bacon macaroni and cheese bites?
Bacon macaroni and cheese bites contains 16,5 g of fat per 100 g, of which 7,1 g is saturated (35 % of the Daily Value).
How much sodium is in Bacon macaroni and cheese bites?
100 g contains 600 mg of sodium, 26 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1915141. License: CC0 1.0 (U.S. public domain). Source record dated 5. oktober 2018. Imported 6. november 2026.
- Open Food Facts, record 0850821003410. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 7. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.