Apple Pie Bar
Packaged product Sweets og Desserter Built
Apple Pie Bar contains 292 kcal per 100 g. A serving, 1.0 bar, 48.0 g (48 g) provides about 140 kcal.
Roughly 44 % of its calories come from carbohydrates, with 40 % from protein and 16 % from fat (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 367 kcal per 100 g across 86.677 products.
100 g provides 17 % of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 292 kcal | |
| Total fat L | 6,3 g | 8 % |
| Saturated fat L | 5,2 g | 26 % |
| Trans fat L | 0 g | |
| Sodium L | 167 mg | 7 % |
| Total carbohydrates L | 39,6 g | 14 % |
| Dietary fiber L | 10,4 g | 37 % |
| Total sugars L | 16,7 g | |
| Added sugars L | 16,7 g | 33 % |
| Protein L | 35,4 g | 71 % |
| Calcium L | 217 mg | 17 % |
| Jern L | 0 mg | 0 % |
| Kalium L | 0 mg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 40 %
- Carbohydrates 44 %
- Fat 16 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein35,4 gin the top quarter of sweets og desserter (median 5,6 g)
- Fiber10,4 gin the top quarter of sweets og desserter (median 2 g)
- Sugars16,7 gbelow the median for sweets og desserter (median 21,6 g)
- Fat6,3 gbelow the median for sweets og desserter (median 13,5 g)
- Saturated fat5,2 gbelow the median for sweets og desserter (median 5,6 g)
- Sodium167 mgbelow the median for sweets og desserter (median 180 mg)
- Protein per 100 kcal12,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Built
- Barcode
- 0840229305186
- Label serving
- 1.0 bar (48.0 g)
- Category
- Sweets og Desserter
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Préparation pour pâte à cake saveur Gruau D'or | 292 | 7,1 g | 48 g | 8 g |
| Honey wheat bagel Kirkland Signature | 292 | 12,4 g | 53,1 g | 4 g |
| Black Cherry Jam Kevin Harris | 292 | 0,74 g | 68,1 g | 0 g |
| Peanut Candy Marzipan Style de la Rosa | 292 | 0 g | 79,2 g | 0 g |
| Cheddar cheese spread squeeze Kraft | 292 | 2,8 g | 1,9 g | 28 g |
| sticky date pudding Coles | 292 | 3,4 g | 41 g | 11,6 g |
| Peanut Butter Chocolate Frozen Yogurt Cremily | 292 | 7,7 g | 23,1 g | 26,2 g |
| Rose jam Aytac | 292 | 0,1 g | 73 g | 0,01 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Apple Pie Bar?
100 g of Apple Pie Bar has 292 kcal. Serving, 1.0 bar, 48.0 g (48 g): about 140 kcal.
Is Apple Pie Bar high in protein?
Apple Pie Bar contains 35,4 g of protein per 100 g (71 % of the 50 g Daily Value), or 17 g in serving, 1.0 bar, 48.0 g (48 g). About 40 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 5,6 g).
How many carbs are in Apple Pie Bar?
Apple Pie Bar has 39,6 g of total carbohydrates per 100 g, including 10,4 g of fiber and 16,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Apple Pie Bar?
Apple Pie Bar contains 6,3 g of fat per 100 g, of which 5,2 g is saturated (26 % of the Daily Value).
What vitamins and minerals does Apple Pie Bar contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (17 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Apple Pie Bar?
100 g contains 167 mg of sodium, 7 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 6. maj 2024. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0840229305186. License: ODbL 1.0 (Open Food Facts). Source record dated 6. maj 2024. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.