Apple Cider Donut

Packaged product Nødder og frø Walmart

Apple Cider Donut contains 404 kcal per 100 g. A serving, 47 g (47 g) provides about 190 kcal.

Roughly 54 % of its calories come from carbohydrates, with 42 % from fat and 4 % from protein (estimated with general energy factors).

That is close to the median for nødder og frø on FoodFactly (447 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Apple Cider Donut by Walmart, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
404kcal per 100 g
4,3 gprotein
55,3 gcarbohydrates
19,2 gfat
190kcal in serving, 47 g (47 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 404 kcal
Total fat L 19,2 g 25 %
Saturated fat L 8,5 g 43 %
Trans fat L 0 g
Cholesterol L 21 mg 7 %
Sodium L 383 mg 17 %
Total carbohydrates L 55,3 g 20 %
Dietary fiber L 2,1 g 8 %
Total sugars L 34 g
Added sugars L 34 g 68 %
Protein L 4,3 g 9 %
Calcium L 21 mg2 %
Jern L 1,5 mg8 %
Kalium L 85 mg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 54 %Fat: 42 %404kcal / 100 g
  • Protein 4 %
  • Carbohydrates 54 %
  • Fat 42 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern8 %Kalium2 %Calcium2 %

Nutritional insights

  • Protein4,3 gin the lowest quarter of nødder og frø (median 10 g)
  • Fiber2,1 gbelow the median for nødder og frø (median 6 g)
  • Sugars34 gin the top quarter of nødder og frø (median 7 g)
  • Fat19,2 gbelow the median for nødder og frø (median 23,8 g)
  • Saturated fat8,5 gabove the median for nødder og frø (median 5,4 g)
  • Sodium383 mgin the top quarter of nødder og frø (median 120 mg)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
D-vitamin (D2 + D3), internationale enheder L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 404 kcal404 kcal
Protein 4,3 g4,3 g
Carbohydrates 55,3 g55,3 g
Fat 19,1 g19,2 g
Fiber n/a2,1 g
Sugars 34 g34 g
Sodium 383 mg383 mg

Product details

Brand
Walmart
Barcode
0194346028313
Quantity
10 oz
Label serving
47 g
Category
Nødder og frø

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
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Strawberry Donuts Favorite Day Bakery 404 5,3 g 50,9 g 19,3 g
Donuts Publix 404 3,5 g 54,4 g 19,3 g
Cinnamon Apple Donut Holes Favorite Day Bakery 404 1,8 g 59,6 g 17,5 g
Apple Cider Donut Market Basket 404 5,3 g 51,8 g 19,3 g
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Mini Iced Donuts BAKERY FRESH 404 5,3 g 49,1 g 21,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Apple Cider Donut?

100 g of Apple Cider Donut has 404 kcal. Serving, 47 g (47 g): about 190 kcal.

How much protein is in Apple Cider Donut?

Apple Cider Donut contains 4,3 g of protein per 100 g (9 % of the 50 g Daily Value), or 2 g in serving, 47 g (47 g). About 4 % of its calories come from protein. Compared with other nødder og frø, that is in the lowest quarter (median 10 g).

How many carbs are in Apple Cider Donut?

Apple Cider Donut has 55,3 g of total carbohydrates per 100 g, including 2,1 g of fiber and 34 g of sugars.

How much fat is in Apple Cider Donut?

Apple Cider Donut contains 19,2 g of fat per 100 g, of which 8,5 g is saturated (43 % of the Daily Value).

How much sodium is in Apple Cider Donut?

100 g contains 383 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 30. august 2024. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0194346028313. License: ODbL 1.0 (Open Food Facts). Source record dated 30. august 2024. Imported 8. november 2026.
  • USDA FoodData Central: Branded Foods, record 2368885. License: CC0 1.0 (U.S. public domain). Source record dated 29. september 2022. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.