All Purpose Flour

Packaged product Måltider og disketter WEGMANS

All Purpose Flour contains 353 kcal per 100 g. A typical serving of 1/4 cup (34 g) provides about 120 kcal.

Roughly 83 % of its calories come from carbohydrates, with 13 % from protein and 4 % from fat (estimated with general energy factors).

That is close to the median for måltider og disketter on FoodFactly (367 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

353kcal per 100 g
11,8 gprotein
73,5 gcarbohydrates
1,5 gfat
120kcal in 1/4 cup (34 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 353 kcal
Total fat L 1,5 g 2 %
Saturated fat L 0,59 g 3 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 73,5 g 27 %
Dietary fiber L 2,9 g 10 %
Total sugars L 0 g
Protein L 11,8 g 24 %
Calcium L 28 mg2 %
Jern L 1,1 mg6 %
Kalium L 150 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 83 %Fat: 4 %353kcal / 100 g
  • Protein 13 %
  • Carbohydrates 83 %
  • Fat 4 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern6 %Kalium3 %Calcium2 %

Nutritional insights

  • Protein11,8 gabove the median for måltider og disketter (median 10 g)
  • Fiber2,9 gin the lowest quarter of måltider og disketter (median 3,7 g)
  • Fat1,5 gabove the median for måltider og disketter (median 0 g)
  • Saturated fat0,59 gin the top quarter of måltider og disketter (median 0 g)
  • Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
D-vitamin (D2 + D3), internationale enheder L0 IU

Product details

Brand
WEGMANS
Barcode
07789036517
Label serving
1/4 cup
Category
Flours & Corn Meal

Ingredients

ORGANIC WHEAT FLOUR.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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FoodCaloriesProteinCarbsFat
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Unbleached White Flour BOB'S RED MILL 353 11,8 g 70,6 g 1,5 g
Sweet Rice Flour ORCHIDS 353 5,9 g 79,4 g 0 g
Unbleached White Fine Pastry Flour BOB'S RED MILL 353 8,8 g 76,5 g 1,5 g
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Unbleached Flour RALEY'S 355 9,7 g 74,2 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in All Purpose Flour?

100 g of All Purpose Flour has 353 kcal. 1/4 cup (34 g): about 120 kcal.

Is All Purpose Flour high in protein?

All Purpose Flour contains 11,8 g of protein per 100 g (24 % of the 50 g Daily Value), or 4 g in 1/4 cup (34 g). About 13 % of its calories come from protein. Compared with other måltider og disketter, that is above the median (median 10 g).

How many carbs are in All Purpose Flour?

All Purpose Flour has 73,5 g of total carbohydrates per 100 g, including 2,9 g of fiber and 0 g of sugars.

How much fat is in All Purpose Flour?

All Purpose Flour contains 1,5 g of fat per 100 g, of which 0,59 g is saturated (3 % of the Daily Value).

How much sodium is in All Purpose Flour?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 8. april 2020. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2399842. License: CC0 1.0 (U.S. public domain). Source record dated 8. april 2020. Imported 6. november 2026.

Last updated: . Source description: "ALL PURPOSE FLOUR". Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.