7 sprouted grains bread

Packaged product Brød og bagværk

7 sprouted grains bread contains 281 kcal per 100 g. A serving, 1.1 onz, 32 g (32 g) provides about 90 kcal.

Roughly 71 % of its calories come from carbohydrates, with 19 % from protein and 11 % from fat (estimated with general energy factors).

That is close to the median for brød og bagværk on FoodFactly (263 kcal per 100 g).

100 g provides 16 % of the Daily Value for jern.

The values are label data submitted by the manufacturer to USDA FoodData Central.

281kcal per 100 g
12,5 gprotein
46,9 gcarbohydrates
3,1 gfat
90kcal in serving, 1.1 onz, 32 g (32 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 281 kcal
Total fat L 3,1 g 4 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 438 mg 19 %
Total carbohydrates L 46,9 g 17 %
Dietary fiber L 9,4 g 34 %
Total sugars L 6,3 g
Added sugars L 6,2 g 12 %
Protein L 12,5 g 25 %
Calcium L 116 mg9 %
Jern L 2,8 mg16 %
Kalium L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19 %Carbohydrates: 71 %Fat: 11 %281kcal / 100 g
  • Protein 19 %
  • Carbohydrates 71 %
  • Fat 11 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern16 %Calcium9 %Kalium0 %

Nutritional insights

  • Protein12,5 gin the top quarter of brød og bagværk (median 8,9 g)
  • Fiber9,4 gin the top quarter of brød og bagværk (median 3,3 g)
  • Sugars6,3 gin the top quarter of brød og bagværk (median 3,1 g)
  • Fat3,1 gbelow the median for brød og bagværk (median 3,6 g)
  • Saturated fat0 gin the lowest quarter of brød og bagværk (median 0,4 g)
  • Sodium438 mgbelow the median for brød og bagværk (median 467 mg)
  • Protein per 100 kcal4,4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L0 g
Polyumættet fedt L1,6 g
Carotenoids (1)
D-vitamin (D2 + D3), internationale enheder L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 281 kcal281 kcal
Protein 12,5 g12,5 g
Carbohydrates 46,9 g46,9 g
Fat 3,1 g3,1 g
Fiber 9,4 g9,4 g
Sugars 6,3 g6,3 g
Sodium 438 mg438 mg

Product details

Barcode
0072250092623
Label serving
1.1 ONZ (32 g)
Category
Brød
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sprouted whole wheat flour, water, wheat gluten, sprouted grain blend (sprouted barley, sprouted hulled millet, sprouted brown rice, sprouted oat groats, sprouted rye berries, sprouted sorghum), sugar, contains 2% or less of each of the following, yeast, molasses, raisin juice concentrate, soybean oil, salt, cultured wheat flour, sunflower lecithin, calcium sulfate, vinegar, ascorbic acid, enzymes, soy lecithin.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelSukkerGærSaltEddikeRis

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in 7 sprouted grains bread?

100 g of 7 sprouted grains bread has 281 kcal. Serving, 1.1 onz, 32 g (32 g): about 90 kcal.

Is 7 sprouted grains bread high in protein?

7 sprouted grains bread contains 12,5 g of protein per 100 g (25 % of the 50 g Daily Value), or 4 g in serving, 1.1 onz, 32 g (32 g). About 19 % of its calories come from protein. Compared with other brød og bagværk, that is among the highest quarter (median 8,9 g).

How many carbs are in 7 sprouted grains bread?

7 sprouted grains bread has 46,9 g of total carbohydrates per 100 g, including 9,4 g of fiber and 6,3 g of sugars.

How much fat is in 7 sprouted grains bread?

7 sprouted grains bread contains 3,1 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does 7 sprouted grains bread contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (16 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in 7 sprouted grains bread?

100 g contains 438 mg of sodium, 19 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 26. februar 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1929395. License: CC0 1.0 (U.S. public domain). Source record dated 11. august 2018. Imported 6. november 2026.
  • Open Food Facts, record 0072250092623. License: ODbL 1.0 (Open Food Facts). Source record dated 26. februar 2026. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.