น้ำเต้าหู้ สูตรน้ำตาล 2%
Packaged product Drikkevarer TOFUSAN
น้ำเต้าหู้ สูตรน้ำตาล 2% contains 53 kcal per 100 ml. A serving, 225 ml (225 ml) provides about 120 kcal.
Roughly 50 % of its calories come from fat, with 28 % from protein and 22 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in drikkevarer on FoodFactly, where the median is 44 kcal per 100 g across 673 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 ml | % DV |
|---|---|---|
| Calories L | 53,3 kcal | |
| Total fat L | 3,1 g | 4 % |
| Saturated fat L | 0,44 g | 2 % |
| Sodium L | 4,4 mg | 0,2 % |
| Total carbohydrates L | 3,1 g | 1 % |
| Dietary fiber L | 0,89 g | 3 % |
| Total sugars L | 2,2 g | |
| Protein L | 4 g | 8 % |
| Vitamin A L | 0 µg | 0 % |
| Thiamin (B1) L | 0,043 mg | 4 % |
| Riboflavin (B2) L | 0,03 mg | 2 % |
| Calcium L | 86,7 mg | 7 % |
| Jern L | 0,48 mg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 28 %
- Carbohydrates 22 %
- Fat 50 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 ml
Nutritional insights
- Protein4 gin the top quarter of drikkevarer (median 3,2 g)
- Fiber0,89 gin the top quarter of drikkevarer (median 0,5 g)
- Sugars2,2 gbelow the median for drikkevarer (median 2,5 g)
- Fat3,1 gin the top quarter of drikkevarer (median 1,8 g)
- Saturated fat0,44 gin the top quarter of drikkevarer (median 0,3 g)
- Sodium4,4 mgin the lowest quarter of drikkevarer (median 40 mg)
- Protein per 100 kcal7,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- TOFUSAN
- Barcode
- 8858820100323
- Quantity
- 225 ml
- Label serving
- 225 ml
- Category
- Drikkevarer på basis af soja
- Packaging
- Bottle
- Nutri-Score
- B as computed by Open Food Facts
Ingredients
น้ำนมถั่วเหลืองคั้นสด 97.94%, น้ำตาลทรายไม่ฟอกสี 2.0% แคลเซียม 0.06%, ข้อมูลสำหรับผู้แพ้อาหาร: มีถั่วเหลือง
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Soy Milky Regular Vitasoy | 53 | 3 g | 3,4 g | 3 g |
| Soy Milky Regular Vitasoy | 53 | 3 g | 3,4 g | 3 g |
| Tofusan Soymilk 2% Sugar Tofusan | 53 | 3,8 g | 3,4 g | 2,8 g |
| Soy Bean Drink Yeo's | 53 | 2 g | 8,6 g | 1,1 g |
| Soja Becel | 53 | 3 g | 1,8 g | 3,7 g |
| Soja Drink Hofgut Storzeln | 53 | 3,7 g | 4,3 g | 2,2 g |
| Soy Milk Regular Vitasoy | 53 | 3 g | 8,5 g | 3 g |
| Soy boisson auy soja Yeo's | 53 | 2 g | 8,7 g | 1,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in น้ำเต้าหู้ สูตรน้ำตาล 2%?
100 ml of น้ำเต้าหู้ สูตรน้ำตาล 2% has 53 kcal. Serving, 225 ml (225 ml): about 120 kcal.
How much protein is in น้ำเต้าหู้ สูตรน้ำตาล 2%?
น้ำเต้าหู้ สูตรน้ำตาล 2% contains 4 g of protein per 100 ml (8 % of the 50 g Daily Value), or 9 g in serving, 225 ml (225 ml). About 28 % of its calories come from protein. Compared with other drikkevarer, that is among the highest quarter (median 3,2 g).
How many carbs are in น้ำเต้าหู้ สูตรน้ำตาล 2%?
น้ำเต้าหู้ สูตรน้ำตาล 2% has 3,1 g of total carbohydrates per 100 ml, including 0,89 g of fiber and 2,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in น้ำเต้าหู้ สูตรน้ำตาล 2%?
น้ำเต้าหู้ สูตรน้ำตาล 2% contains 3,1 g of fat per 100 ml, of which 0,44 g is saturated (2 % of the Daily Value).
How much sodium is in น้ำเต้าหู้ สูตรน้ำตาล 2%?
100 ml contains 4,4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 11. januar 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8858820100323. License: ODbL 1.0 (Open Food Facts). Source record dated 11. januar 2026. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.