Tilberedninger på basis af korn
FoodFactly lists 8 generic tilberedninger på basis af korn with complete nutrition data. Per 100 g, the median is 73 kcal; half of them fall between 53 kcal and 122 kcal. Median protein is 5,5 g per 100 g.
Highest protein
- Sojasauce, reduceret natrium 9,1 g
- Sojasauce 8,1 g
- Teriyaki-sauce, reduceret natrium 5,9 g
- Teriyaki-sauce 5,9 g
- Pigget annona / guanabana 5,1 g
Highest fiber
- Hoisin-sauce 2,8 g
- Misosauce 1,2 g
- Sojasauce 0,8 g
- Sojasauce, reduceret natrium 0,7 g
- Oystersauce 0,3 g
Lowest calorie
- Pigget annona / guanabana 35 kcal
- Oystersauce 51 kcal
- Sojasauce 53 kcal
- Sojasauce, reduceret natrium 57 kcal
- Teriyaki-sauce 89 kcal
All tilberedninger på basis af korn
Sort by: Name Calories Protein Carbs Fat
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pigget annona / guanabana | 35 | 5,1 g | 3,6 g | 0,01 g |
| Hoisin-sauce | 220 | 3,3 g | 44,1 g | 3,4 g |
| Misosauce | 429 | 3,4 g | 14 g | 41 g |
| Oystersauce | 51 | 1,4 g | 10,9 g | 0,25 g |
| Sojasauce | 53 | 8,1 g | 4,9 g | 0,57 g |
| Sojasauce, reduceret natrium | 57 | 9,1 g | 5,6 g | 0,3 g |
| Teriyaki-sauce | 89 | 5,9 g | 15,6 g | 0,02 g |
| Teriyaki-sauce, reduceret natrium | 89 | 5,9 g | 15,6 g | 0,02 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
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