Divya nutrition facts
19 Divya products with label nutrition data. On average they contain 206 kcal, 3,7 g of sugars and 8,6 g of protein per 100 g. Most are in andre fødevarer, grønsager and bønner og bælgfrugter.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Alphonso Mango Pulp | 96 | 0,48 g | 22,9 g | 0 g |
| Butter Chicken Sauce | 152 | 3,2 g | 10,4 g | 10,4 g |
| Chana Dal Split Chickpea Lentil | 370 | 20 g | 60 g | 6 g |
| Fried Onions | 367 | 6,7 g | 40 g | 20 g |
| Green Chili Pickle | 333 | 0 g | 13,3 g | 33,3 g |
| Mixed Pickle | 267 | 0 g | 13,3 g | 26,7 g |
| Palak Spinach | 29 | 2,4 g | 3,5 g | 0 g |
| Whole wheat roti chapati | 300 | 8 g | 52 g | 7 g |
| Frozen Whole Okra | 35 | 1,8 g | 5,9 g | 0 g |
| Garlic Paste | 150 | 6,7 g | 16,7 g | 3,3 g |
| Ginger Garlic Paste | 117 | 6,7 g | 16,7 g | 3,3 g |
| Ginger Paste | 100 | 6,7 g | 16,7 g | 3,3 g |
| Matpe Bean Whole | 350 | 22 g | 63 g | 1 g |
| Moong Dal Whole | 120 | 8 g | 20 g | 0,5 g |
| Ginger Paste | 100 | 6,7 g | 16,7 g | 3,3 g |
| Tikka Masala Sauce | 120 | 2,4 g | 8,8 g | 8,8 g |
| Dal Makhani | 147 | 6,3 g | 13,7 g | 8,4 g |
| Red Lentils | 360 | 25 g | 59 g | 2 g |
| roasted chana | 400 | 30 g | 60 g | 5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.