Whole Kernel Sweet Corn
Packaged product Sucres et desserts Libby's
Whole Kernel Sweet Corn contains 94 kcal per 100 g.
Roughly 89 % of its calories come from carbohydrates, with 11 % from protein and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 86 677 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 94 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 259 mg | 11 % |
| Total carbohydrates L | 20 g | 7 % |
| Dietary fiber L | 1,2 g | 4 % |
| Total sugars L | 4,7 g | |
| Protein L | 2,4 g | 5 % |
| Vitamine C L | 4,2 mg | 5 % |
| Fer L | 0,85 mg | 5 % |
| Potassium L | 188 mg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11 %
- Carbohydrates 89 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,4 gin the lowest quarter of sucres et desserts (median 5,6 g)
- Fiber1,2 gbelow the median for sucres et desserts (median 2 g)
- Sugars4,7 gin the lowest quarter of sucres et desserts (median 21,6 g)
- Fat0 gin the lowest quarter of sucres et desserts (median 13,5 g)
- Saturated fat0 gin the lowest quarter of sucres et desserts (median 5,6 g)
- Sodium259 mgabove the median for sucres et desserts (median 180 mg)
- Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 94,1 kcal | 94 kcal |
| Protein | 1,2 g | 2,4 g |
| Carbohydrates | 14,1 g | 20 g |
| Fat | 0,59 g | 0 g |
| Fiber | n/a | 1,2 g |
| Sugars | 5,9 g | 4,7 g |
| Sodium | 271 mg | 259 mg |
Product details
- Brand
- Libby's
- Barcode
- 0037100036509
- Category
- Sucres et desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Fish Pie Spar | 94 | 6,4 g | 9,8 g | 2,8 g |
| 2 Baking Sweet Potatoes TESCO | 94 | 1,1 g | 20,5 g | 0,3 g |
| Iced Mince Pies Morrisons | 94 | 3,7 g | 12,5 g | 3,2 g |
| Cut Sweet Potatoes Nice! | 94 | 0,62 g | 21,9 g | 0,62 g |
| Pie Filling & Topping Price Chopper Supermarkets | 94 | 0 g | 24,7 g | 0 g |
| Quorn Sweet & Sour With Rice Quorn | 94 | 3,5 g | 16,3 g | 1,2 g |
| Sweet Chili Maggi | 94 | 0,7 g | 21 g | 0,5 g |
| Pineapple Upside Down Cake Best Choice | 94 | 3,5 g | 18,2 g | 0,59 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Whole Kernel Sweet Corn?
100 g of Whole Kernel Sweet Corn has 94 kcal.
How much protein is in Whole Kernel Sweet Corn?
Whole Kernel Sweet Corn contains 2,4 g of protein per 100 g (5 % of the 50 g Daily Value). About 11 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 5,6 g).
How many carbs are in Whole Kernel Sweet Corn?
Whole Kernel Sweet Corn has 20 g of total carbohydrates per 100 g, including 1,2 g of fiber and 4,7 g of sugars.
How much fat is in Whole Kernel Sweet Corn?
Whole Kernel Sweet Corn contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Whole Kernel Sweet Corn?
100 g contains 259 mg of sodium, 11 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 1 avril 2023. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2110992. License: CC0 1.0 (U.S. public domain). Source record dated 7 décembre 2020. Imported 6 novembre 2026.
- Open Food Facts, record 0037100036509. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2023. Imported 7 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.