Whipped Topping
Packaged product Sucres et desserts WEIS QUALITY
Whipped Topping contains 250 kcal per 100 g. A typical serving of 2 Tbsp (6 g) provides about 15 kcal.
Roughly 69 % of its calories come from fat, with 31 % from carbohydrates and 0 % from protein (estimated with general energy factors).
That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 375 kcal per 100 g across 999 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 250 kcal | |
| Total fat L | 16,7 g | 21 % |
| Saturated fat L | 8,3 g | 42 % |
| Trans fat L | 0 g | |
| Cholesterol L | 83 mg | 28 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 16,7 g | 6 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Protein L | 0 g | 0 % |
| Vitamine C L | 0 mg | 0 % |
| Calcium L | 0 mg | 0 % |
| Fer L | 0 mg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 31 %
- Fat 69 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Sugars0 gin the lowest quarter of sucres et desserts (median 60 g)
- Fat16,7 gabove the median for sucres et desserts (median 0 g)
- Saturated fat8,3 gbelow the median for sucres et desserts (median 8,6 g)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamine A, UI L | 0 IU |
|---|
Product details
- Brand
- WEIS QUALITY
- Barcode
- 0041497092215
- Label serving
- 2 Tbsp
- Category
- Baking Decorations & Dessert Toppings
Ingredients
CREAM, SKIM MILK, SUGAR, MALTODEXTRIN, CELLULOSE GEL, CELLULOSE GUM, MONO & DIGLYCERIDES, CARAGEENAN, DEXTROSE, NATURAL AND ARTIFICIAL VANILLA FLAVORING AND NITROUS OXIDE AS WHIPPING PROPELLANT.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Salted Honey Whipped Dairy Topping, Salted Honey FAVORITE DAY | 250 | 0 g | 16,7 g | 16,7 g |
| Extra Creamy Whipped Topping WEIS | 250 | 0 g | 16,7 g | 16,7 g |
| Magical Colors Glitter Gels BETTY CROCKER | 250 | 0 g | 66,7 g | 0 g |
| Lavender Lemonade Whipped Dairy Topping, Lavender Lemonade FAVORITE DAY | 250 | 0 g | 16,7 g | 16,7 g |
| Dairy Whipped Topping DARIGOLD | 250 | 0 g | 16,7 g | 25 g |
| Lite Whipped Topping, Lite WEGMANS | 250 | 0 g | 30 g | 15 g |
| Edible Silver Glitter Spray WILTON | 250 | 0 g | 50 g | 0 g |
| Original Sweetened Dairy Whipped Topping, Original GARELICK FARMS | 250 | 0 g | 33,3 g | 16,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Whipped Topping?
100 g of Whipped Topping has 250 kcal. 2 Tbsp (6 g): about 15 kcal.
How much protein is in Whipped Topping?
Whipped Topping contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in 2 Tbsp (6 g). About 0 % of its calories come from protein.
How many carbs are in Whipped Topping?
Whipped Topping has 16,7 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.
How much fat is in Whipped Topping?
Whipped Topping contains 16,7 g of fat per 100 g, of which 8,3 g is saturated (42 % of the Daily Value).
How much sodium is in Whipped Topping?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 11 mars 2018. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2021524. License: CC0 1.0 (U.S. public domain). Source record dated 11 mars 2018. Imported 6 novembre 2026.
Last updated: . Source description: "WHIPPED TOPPING". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.