Weiße Bohnen

Packaged product Haricots et légumineuses HAK

Weiße Bohnen contains 125 kcal per 100 g.

Roughly 64 % of its calories come from carbohydrates, with 29 % from protein and 7 % from fat (estimated with general energy factors).

That is more energy than the typical item in haricots et légumineuses on FoodFactly, where the median is 104 kcal per 100 g across 244 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Weiße Bohnen by HAK, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
125kcal per 100 g
8 gprotein
17,7 gcarbohydrates
0,9 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 125 kcal
Total fat L 0,9 g 1 %
Saturated fat L 0,2 g 1 %
Sodium L 120 mg 5 %
Total carbohydrates L 17,7 g 6 %
Dietary fiber L 7,2 g 26 %
Total sugars L 1,4 g
Added sugars L 0 g 0 %
Protein L 8 g 16 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 29 %Carbohydrates: 64 %Fat: 7 %125kcal / 100 g
  • Protein 29 %
  • Carbohydrates 64 %
  • Fat 7 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8 gabove the median for haricots et légumineuses (median 7,3 g)
  • Fiber7,2 gabove the median for haricots et légumineuses (median 6,9 g)
  • Sugars1,4 gabove the median for haricots et légumineuses (median 1 g)
  • Fat0,9 gabove the median for haricots et légumineuses (median 0,8 g)
  • Sodium120 mgbelow the median for haricots et légumineuses (median 160 mg)
  • Protein per 100 kcal6,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
HAK
Barcode
8720600615641
Quantity
200 g
Category
Haricots blancs
Packaging
Glass,de:konservenglas
Nutri-Score
B as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Weiße Bohnen, Wasser, Salz

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sel

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FoodCaloriesProteinCarbsFat
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Fagioli Cannellini ANNALISA 123 7,7 g 20,8 g 0,75 g
Haricots blancs géants Delhaize 123 5,6 g 21,1 g 0,8 g
Haricots lingots aux saucisses de Toulouse Le Petit Marmiton 130 7,7 g 13 g 6,2 g
Haricots coco blancs Grain de frais 130 9,7 g 18,8 g 0,4 g
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Fabada asturiana Carrefour 135 7,3 g 8,4 g 7,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Weiße Bohnen?

100 g of Weiße Bohnen has 125 kcal.

How much protein is in Weiße Bohnen?

Weiße Bohnen contains 8 g of protein per 100 g (16 % of the 50 g Daily Value). About 29 % of its calories come from protein. Compared with other haricots et légumineuses, that is above the median (median 7,3 g).

How many carbs are in Weiße Bohnen?

Weiße Bohnen has 17,7 g of total carbohydrates per 100 g, including 7,2 g of fiber and 1,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Weiße Bohnen?

Weiße Bohnen contains 0,9 g of fat per 100 g, of which 0,2 g is saturated (1 % of the Daily Value).

How much sodium is in Weiße Bohnen?

100 g contains 120 mg of sodium, 5 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8720600615641. License: ODbL 1.0 (Open Food Facts). Source record dated 25 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.