Volcano Roll
Packaged product Pain et produits cuits au four Private Selection
Volcano Roll contains 221 kcal per 100 g. A serving, 1 serving, 140 g (140 g) provides about 309 kcal.
Roughly 48 % of its calories come from fat, with 43 % from carbohydrates and 9 % from protein (estimated with general energy factors).
That is less energy than the typical item in pain et produits cuits au four on FoodFactly, where the median is 282 kcal per 100 g across 25 788 products.
100 g provides 164 500 % of the Daily Value for Vitamine D.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 221 kcal | |
| Total fat L | 12,1 g | 16 % |
| Saturated fat L | 4,3 g | 21 % |
| Trans fat L | 0 g | |
| Cholesterol L | 25 mg | 8 % |
| Sodium L | 593 mg | 26 % |
| Total carbohydrates L | 24,3 g | 9 % |
| Dietary fiber L | 1,4 g | 5 % |
| Total sugars L | 5,7 g | |
| Added sugars L | 5 g | 10 % |
| Protein L | 5 g | 10 % |
| Vitamine D L | 32 900 µg | 164 500 % |
| Potassium L | 76,4 mg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 43 %
- Fat 48 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5 gin the lowest quarter of pain et produits cuits au four (median 8 g)
- Fiber1,4 gbelow the median for pain et produits cuits au four (median 2,3 g)
- Sugars5,7 gabove the median for pain et produits cuits au four (median 3,9 g)
- Fat12,1 gabove the median for pain et produits cuits au four (median 7 g)
- Saturated fat4,3 gin the top quarter of pain et produits cuits au four (median 1,6 g)
- Sodium593 mgin the top quarter of pain et produits cuits au four (median 409 mg)
- Protein per 100 kcal2,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Private Selection
- Barcode
- 0639123101129
- Quantity
- 8 oz
- Label serving
- 1 serving (140 g)
- Category
- Pain et produits cuits au four
Ingredients
Ingredients not reported.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Volcano Roll?
100 g of Volcano Roll has 221 kcal. Serving, 1 serving, 140 g (140 g): about 309 kcal.
How much protein is in Volcano Roll?
Volcano Roll contains 5 g of protein per 100 g (10 % of the 50 g Daily Value), or 7 g in serving, 1 serving, 140 g (140 g). About 9 % of its calories come from protein. Compared with other pain et produits cuits au four, that is in the lowest quarter (median 8 g).
How many carbs are in Volcano Roll?
Volcano Roll has 24,3 g of total carbohydrates per 100 g, including 1,4 g of fiber and 5,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Volcano Roll?
Volcano Roll contains 12,1 g of fat per 100 g, of which 4,3 g is saturated (21 % of the Daily Value).
What vitamins and minerals does Volcano Roll contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine D (164 500 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Volcano Roll?
100 g contains 593 mg of sodium, 26 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 16 juillet 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0639123101129. License: ODbL 1.0 (Open Food Facts). Source record dated 16 juillet 2025. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.