Veggie Vissticks

Packaged product Haricots et légumineuses ProLaTerre

Veggie Vissticks contains 260 kcal per 100 g. A serving, 90 g (90 g) provides about 234 kcal.

Roughly 53 % of its calories come from fat, with 34 % from carbohydrates and 13 % from protein (estimated with general energy factors).

That is more energy than the typical item in haricots et légumineuses on FoodFactly, where the median is 165 kcal per 100 g across 15 901 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Veggie Vissticks by ProLaTerre, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
260kcal per 100 g
8,2 gprotein
20,9 gcarbohydrates
14,7 gfat
234kcal in serving, 90 g (90 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 260 kcal
Total fat L 14,7 g 19 %
Saturated fat L 1,7 g 9 %
Sodium L 320 mg 14 %
Total carbohydrates L 20,9 g 8 %
Dietary fiber not reported
Total sugars L 0,9 g
Added sugars L 0 g 0 %
Protein L 8,2 g 16 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 34 %Fat: 53 %260kcal / 100 g
  • Protein 13 %
  • Carbohydrates 34 %
  • Fat 53 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8,2 gabove the median for haricots et légumineuses (median 6,5 g)
  • Sugars0,9 gbelow the median for haricots et légumineuses (median 2,6 g)
  • Fat14,7 gin the top quarter of haricots et légumineuses (median 2,3 g)
  • Saturated fat1,7 gabove the median for haricots et légumineuses (median 0,4 g)
  • Sodium320 mgabove the median for haricots et légumineuses (median 198 mg)
  • Protein per 100 kcal3,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
ProLaTerre
Barcode
8718885891072
Quantity
180 g, 6 x 30 g
Label serving
90 g
Category
fondue-aux-lentilles
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, paneermeel (tarwe - bloem*, gist, paprikapoeder*, zout), sojabonen*, beslag (water, tarwemeel*, zout), zonnebloem - olie*, aardappelzetmeel*, tarwemeel*, verdik - kingsmiddel (calciumchloride, natriumalginaat), natuurlijk aroma, tapiocazetmeel* *=afkomstig van biologische landbouw.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Farine de froment (blé)LevureSel

Frequently asked questions

How many calories are in Veggie Vissticks?

100 g of Veggie Vissticks has 260 kcal. Serving, 90 g (90 g): about 234 kcal.

How much protein is in Veggie Vissticks?

Veggie Vissticks contains 8,2 g of protein per 100 g (16 % of the 50 g Daily Value), or 7,4 g in serving, 90 g (90 g). About 13 % of its calories come from protein. Compared with other haricots et légumineuses, that is above the median (median 6,5 g).

How many carbs are in Veggie Vissticks?

Veggie Vissticks has 20,9 g of total carbohydrates per 100 g, including 0,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Veggie Vissticks?

Veggie Vissticks contains 14,7 g of fat per 100 g, of which 1,7 g is saturated (9 % of the Daily Value).

How much sodium is in Veggie Vissticks?

100 g contains 320 mg of sodium, 14 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 31 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8718885891072. License: ODbL 1.0 (Open Food Facts). Source record dated 31 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.