Veggie Döner

Packaged product Viande Davert

Veggie Döner contains 173 kcal per 100 g. A serving, 68 g (68 g) provides about 117 kcal.

Roughly 47 % of its calories come from protein, with 37 % from fat and 16 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in viande on FoodFactly, where the median is 197 kcal per 100 g across 1 261 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Veggie Döner by Davert, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
173kcal per 100 g
19 gprotein
6,4 gcarbohydrates
6,5 gfat
117kcal in serving, 68 g (68 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 173 kcal
Total fat L 6,5 g 8 %
Saturated fat not reported
Sodium not reported
Total carbohydrates L 6,4 g 2 %
Dietary fiber not reported
Total sugars not reported
Added sugars L 0 g 0 %
Protein L 19 g 38 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 47 %Carbohydrates: 16 %Fat: 37 %173kcal / 100 g
  • Protein 47 %
  • Carbohydrates 16 %
  • Fat 37 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein19 gin the top quarter of viande (median 15 g)
  • Fat6,5 gbelow the median for viande (median 8,9 g)
  • Protein per 100 kcal11 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Davert
Barcode
4019339641262
Quantity
68g
Label serving
68 g
Category
Agrégats de viande
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Texturiertes Erbsen - und Ackerbohnenprotein* 88% (Erbsen - proteinkonzentrat* 80%, Ackerboh - nenproteinkonzentrat* 19%², Salz), Paprika*, Meersalz, Knoblauchpulver*, Reismehl*, Pfeffer*, Oregano*, Chili*, Sonnenblumenöl*. *aus kontrolliert biologischem Anbau 170% bzw. 217% im trockenen Gesamt - produkt Kann produktionsbedingt Schalen - früchte und Sesam enthalten.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SelAileRizHuile de tournesol

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Veggie Döner?

100 g of Veggie Döner has 173 kcal. Serving, 68 g (68 g): about 117 kcal.

Is Veggie Döner high in protein?

Veggie Döner contains 19 g of protein per 100 g (38 % of the 50 g Daily Value), or 12,9 g in serving, 68 g (68 g). About 47 % of its calories come from protein. Compared with other viande, that is among the highest quarter (median 15 g).

How many carbs are in Veggie Döner?

Veggie Döner has 6,4 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Veggie Döner?

Veggie Döner contains 6,5 g of fat per 100 g.

Where does this nutrition data come from?

From Open Food Facts, record dated 5 septembre 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4019339641262. License: ODbL 1.0 (Open Food Facts). Source record dated 5 septembre 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 70/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.