Vegetable Samosa
Packaged product Repas et plats Gateway To India
Vegetable Samosa contains 220 kcal per 100 g. A serving, 1 piece, 100 g (100 g) provides about 220 kcal.
Roughly 51 % of its calories come from carbohydrates, with 40 % from fat and 9 % from protein (estimated with general energy factors).
That is close to the median for repas et plats on FoodFactly (225 kcal per 100 g).
100 g provides 11 % of the Daily Value for fer.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 220 kcal | |
| Total fat L | 10 g | 13 % |
| Saturated fat L | 0,5 g | 3 % |
| Trans fat L | 0,5 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 510 mg | 22 % |
| Total carbohydrates L | 29 g | 11 % |
| Dietary fiber L | 3 g | 11 % |
| Total sugars L | 1 g | |
| Protein L | 5 g | 10 % |
| Calcium L | 10 mg | 0,8 % |
| Fer L | 2 mg | 11 % |
| Potassium L | 250 mg | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 51 %
- Fat 40 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5 gbelow the median for repas et plats (median 6,3 g)
- Fiber3 gabove the median for repas et plats (median 2,3 g)
- Sugars1 gin the lowest quarter of repas et plats (median 2,4 g)
- Fat10 gbelow the median for repas et plats (median 10,7 g)
- Saturated fat0,5 gin the lowest quarter of repas et plats (median 1,4 g)
- Sodium510 mgabove the median for repas et plats (median 440 mg)
- Protein per 100 kcal2,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Gateway To India
- Barcode
- 0842288010247
- Label serving
- 1 piece (100 g)
- Category
- Samosas
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Counter Large Vegetable Samosas Morrisons | 220 | 4,2 g | 24 g | 12,4 g |
| Samosa estilo hindú Biográ | 219 | 8,6 g | 22 g | 10 g |
| Samosas Lidl | 216 | 4,7 g | 24,1 g | 10,2 g |
| Samosas Karma | 216 | 4,6 g | 31 g | 7,7 g |
| Samosa Hot Karma | 216 | 4,6 g | 31 g | 7,7 g |
| Samosas au poulet Agis | 225 | 8,1 g | 12 g | 16 g |
| Mini Samoussas poulet Delices D’orient | 225 | 8,9 g | 32 g | 6,6 g |
| Samosas Crown | 225 | 9,5 g | 22,3 g | 8,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Vegetable Samosa?
100 g of Vegetable Samosa has 220 kcal. Serving, 1 piece, 100 g (100 g): about 220 kcal.
How much protein is in Vegetable Samosa?
Vegetable Samosa contains 5 g of protein per 100 g (10 % of the 50 g Daily Value), or 5 g in serving, 1 piece, 100 g (100 g). About 9 % of its calories come from protein. Compared with other repas et plats, that is below the median (median 6,3 g).
How many carbs are in Vegetable Samosa?
Vegetable Samosa has 29 g of total carbohydrates per 100 g, including 3 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Vegetable Samosa?
Vegetable Samosa contains 10 g of fat per 100 g, of which 0,5 g is saturated (3 % of the Daily Value).
What vitamins and minerals does Vegetable Samosa contain?
Per 100 g, the most notable amounts relative to the Daily Value are fer (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Vegetable Samosa?
100 g contains 510 mg of sodium, 22 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0842288010247. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.