Valentine Chocolate Chip

Packaged product Sucres et desserts

Valentine Chocolate Chip contains 421 kcal per 100 g. A serving, 1 cookie, 19 g (19 g) provides about 80 kcal.

Roughly 55 % of its calories come from carbohydrates, with 41 % from fat and 5 % from protein (estimated with general energy factors).

That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 357 kcal per 100 g across 507 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Valentine Chocolate Chip, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
421kcal per 100 g
5,3 gprotein
63,2 gcarbohydrates
21 gfat
80kcal in serving, 1 cookie, 19 g (19 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 421 kcal
Total fat L 21 g 27 %
Saturated fat L 10,5 g 53 %
Trans fat L 0 g
Cholesterol L 53 mg 18 %
Sodium L 447 mg 19 %
Total carbohydrates L 63,2 g 23 %
Dietary fiber L 0 g 0 %
Total sugars L 36,8 g
Added sugars L 36,8 g 74 %
Protein L 5,3 g 11 %
Calcium L 0 mg0 %
Fer L 0,53 mg3 %
Potassium L 105 mg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 55 %Fat: 41 %421kcal / 100 g
  • Protein 5 %
  • Carbohydrates 55 %
  • Fat 41 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer3 %Potassium2 %Calcium0 %

Nutritional insights

  • Fiber0 gin the lowest quarter of sucres et desserts (median 1,6 g)
  • Sugars36,8 gin the top quarter of sucres et desserts (median 8,8 g)
  • Fat21 gin the top quarter of sucres et desserts (median 15,8 g)
  • Saturated fat10,5 gin the top quarter of sucres et desserts (median 7,1 g)
  • Sodium447 mgbelow the median for sucres et desserts (median 482 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamine D (D2 + D3), Unités internationales L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 421 kcal421 kcal
Protein 5,3 g5,3 g
Carbohydrates 63,2 g63,2 g
Fat 21,1 g21 g
Fiber 0 g0 g
Sugars 36,8 g36,8 g
Sodium 447 mg447 mg

Product details

Barcode
0050000278824
Quantity
16 oz
Label serving
1 COOKIE (19 g)
Category
Pâte à tarte
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wheat flour, sugar, nestle toll house semi-sweet chocolate morsels (sugar, chocolate, milkfat, cocoa butter, soy lecithin, natural flavors), vegetable oil (palm oil, canola oil), water, red and pink sugar hearts (sugar, rice flour, palm oil, palm kernel oil, corn starch, cellulose gum, carrageenan, vegetable juice for color, turmeric and beta carotene for color), 2% or less of eggs, molasses, salt, baking soda, natural flavor, vanilla extract.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Farine de froment (blé)SucreSelBeurre de cacaoHuile de palmeHuile de colza (canola)Riz

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Valentine Chocolate Chip?

100 g of Valentine Chocolate Chip has 421 kcal. Serving, 1 cookie, 19 g (19 g): about 80 kcal.

How much protein is in Valentine Chocolate Chip?

Valentine Chocolate Chip contains 5,3 g of protein per 100 g (11 % of the 50 g Daily Value), or 1 g in serving, 1 cookie, 19 g (19 g). About 5 % of its calories come from protein.

How many carbs are in Valentine Chocolate Chip?

Valentine Chocolate Chip has 63,2 g of total carbohydrates per 100 g, including 0 g of fiber and 36,8 g of sugars.

How much fat is in Valentine Chocolate Chip?

Valentine Chocolate Chip contains 21 g of fat per 100 g, of which 10,5 g is saturated (53 % of the Daily Value).

How much sodium is in Valentine Chocolate Chip?

100 g contains 447 mg of sodium, 19 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 2 février 2022. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2452704. License: CC0 1.0 (U.S. public domain). Source record dated 28 janvier 2022. Imported 6 novembre 2026.
  • Open Food Facts, record 0050000278824. License: ODbL 1.0 (Open Food Facts). Source record dated 2 février 2022. Imported 7 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.