Tuscan Chicken Breasts
Packaged product Volailles Olymel
Tuscan Chicken Breasts contains 104 kcal per 100 g. A serving, 0.5 chicken breast, 125 g (125 g) provides about 130 kcal.
Roughly 82 % of its calories come from protein, with 18 % from fat and 0 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in volailles on FoodFactly, where the median is 134 kcal per 100 g across 38 682 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 104 kcal | |
| Total fat L | 2 g | 3 % |
| Saturated fat L | 0,8 g | 4 % |
| Trans fat L | 0 g | |
| Cholesterol L | 60 mg | 20 % |
| Sodium L | 176 mg | 8 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Protein L | 20,8 g | 42 % |
| Calcium L | 8 mg | 0,6 % |
| Fer L | 0,6 mg | 3 % |
| Potassium L | 280 mg | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 82 %
- Fat 18 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein20,8 gabove the median for volailles (median 17,9 g)
- Fiber0 gin the lowest quarter of volailles (median 0,031 g)
- Sugars0 gin the lowest quarter of volailles (median 0,88 g)
- Fat2 gin the lowest quarter of volailles (median 4,4 g)
- Saturated fat0,8 gbelow the median for volailles (median 1,2 g)
- Sodium176 mgbelow the median for volailles (median 290 mg)
- Protein per 100 kcal20 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chicken Chorizo Sausage Wild fork | 104 | 20,8 g | 0,8 g | 2,4 g |
| Cooked Turkey Slices Glensallagh | 104 | 20,2 g | 1,4 g | 1,9 g |
| Wafer Thin Roasted Turkey Premier Deli | 104 | 24,5 g | 0,5 g | 0,6 g |
| Free Range Marinated Chicken Breast Fillets Aldi | 104 | 20,4 g | 1,4 g | 1,7 g |
| roast chicken breast Morrisons | 104 | 21,6 g | 0,6 g | 1,6 g |
| Kirkland Chunk Chicken Breast Waitrose Organic | 104 | 23,4 g | 0,5 g | 1 g |
| Free Range Marinated Chicken Breast Fillets - Mixed Herb & Lemon Ready- Set- Cook | 104 | 20,4 g | 1,4 g | 1,7 g |
| Chicken breast fillet TCF | 104 | 23,2 g | 0 g | 1,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tuscan Chicken Breasts?
100 g of Tuscan Chicken Breasts has 104 kcal. Serving, 0.5 chicken breast, 125 g (125 g): about 130 kcal.
Is Tuscan Chicken Breasts high in protein?
Tuscan Chicken Breasts contains 20,8 g of protein per 100 g (42 % of the 50 g Daily Value), or 26 g in serving, 0.5 chicken breast, 125 g (125 g). About 82 % of its calories come from protein. Compared with other volailles, that is above the median (median 17,9 g).
How many carbs are in Tuscan Chicken Breasts?
Tuscan Chicken Breasts has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Tuscan Chicken Breasts?
Tuscan Chicken Breasts contains 2 g of fat per 100 g, of which 0,8 g is saturated (4 % of the Daily Value).
How much sodium is in Tuscan Chicken Breasts?
100 g contains 176 mg of sodium, 8 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13 juillet 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0057459990253. License: ODbL 1.0 (Open Food Facts). Source record dated 13 juillet 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.