Take & Bake Biscuits
Packaged product Sucres et desserts Honeybaked Ham
Take & Bake Biscuits contains 303 kcal per 100 g. A serving, 2 biscuits, 218 g (218 g) provides about 660 kcal.
Roughly 49 % of its calories come from fat, with 37 % from carbohydrates and 14 % from protein (estimated with general energy factors).
That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 95 978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 303 kcal | |
| Total fat L | 16,5 g | 21 % |
| Saturated fat L | 8,3 g | 41 % |
| Trans fat L | 0 g | |
| Cholesterol L | 32,1 mg | 11 % |
| Sodium L | 945 mg | 41 % |
| Total carbohydrates L | 28,4 g | 10 % |
| Dietary fiber L | 0,92 g | 3 % |
| Total sugars L | 10,1 g | |
| Added sugars L | 6,4 g | 13 % |
| Protein L | 11 g | 22 % |
| Calcium L | 95,4 mg | 7 % |
| Fer L | 1,7 mg | 9 % |
| Potassium L | 172 mg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14 %
- Carbohydrates 37 %
- Fat 49 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein11 gin the top quarter of sucres et desserts (median 5,7 g)
- Fiber0,92 gbelow the median for sucres et desserts (median 2 g)
- Sugars10,1 gbelow the median for sucres et desserts (median 21,2 g)
- Fat16,5 gabove the median for sucres et desserts (median 13,3 g)
- Saturated fat8,3 gabove the median for sucres et desserts (median 5,5 g)
- Sodium945 mgin the top quarter of sucres et desserts (median 180 mg)
- Protein per 100 kcal3,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Honeybaked Ham
- Barcode
- 0201990024995
- Label serving
- 2 biscuits (218 g)
- Category
- Sucres et desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Shepherd's Pie Mingle | 303 | 12 g | 50,7 g | 4 g |
| Pumpkin cheesecake Trader Joe's | 303 | 4,2 g | 33,8 g | 17,6 g |
| Ice Cream - Cereal Killer Cold Case | 303 | 8,5 g | 31,7 g | 18,3 g |
| Blueberry Cheesecake Dessert Woolworths | 303 | 5,1 g | 33 g | 16,6 g |
| Baked Camembert with Hot Honey Glaze Asda | 303 | 18,6 g | 4,6 g | 22,9 g |
| Chocolate Pound Cake Be Fit | 303 | 6,6 g | 26 g | 21,7 g |
| Luxe chocolate icecream magnum | 303 | 3,8 g | 33,6 g | 16,8 g |
| Pigs In A Blanket Mini Weiner's Puff Pastry No Name | 303 | 9,2 g | 21,1 g | 21,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Take & Bake Biscuits?
100 g of Take & Bake Biscuits has 303 kcal. Serving, 2 biscuits, 218 g (218 g): about 660 kcal.
Is Take & Bake Biscuits high in protein?
Take & Bake Biscuits contains 11 g of protein per 100 g (22 % of the 50 g Daily Value), or 24 g in serving, 2 biscuits, 218 g (218 g). About 14 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 5,7 g).
How many carbs are in Take & Bake Biscuits?
Take & Bake Biscuits has 28,4 g of total carbohydrates per 100 g, including 0,92 g of fiber and 10,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Take & Bake Biscuits?
Take & Bake Biscuits contains 16,5 g of fat per 100 g, of which 8,3 g is saturated (41 % of the Daily Value).
How much sodium is in Take & Bake Biscuits?
100 g contains 945 mg of sodium, 41 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 23 février 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0201990024995. License: ODbL 1.0 (Open Food Facts). Source record dated 23 février 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.