Tagliatelle Spinat-Ricotta

Packaged product Grains et pâtes alimentaires chef select

Tagliatelle Spinat-Ricotta contains 165 kcal per 100 g. A serving, 350 g (350 g) provides about 578 kcal.

Roughly 47 % of its calories come from fat, with 42 % from carbohydrates and 11 % from protein (estimated with general energy factors).

That is less energy than the typical item in grains et pâtes alimentaires on FoodFactly, where the median is 191 kcal per 100 g across 1 174 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Tagliatelle Spinat-Ricotta by chef select, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
165kcal per 100 g
4,5 gprotein
17,1 gcarbohydrates
8,5 gfat
578kcal in serving, 350 g (350 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 165 kcal
Total fat L 8,5 g 11 %
Saturated fat L 2,7 g 14 %
Sodium L 252 mg 11 %
Total carbohydrates L 17,1 g 6 %
Dietary fiber L 0 g 0 %
Total sugars L 1,2 g
Added sugars L 0,3 g 0,6 %
Protein L 4,5 g 9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11 %Carbohydrates: 42 %Fat: 47 %165kcal / 100 g
  • Protein 11 %
  • Carbohydrates 42 %
  • Fat 47 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,5 gin the lowest quarter of grains et pâtes alimentaires (median 7,6 g)
  • Fiber0 gin the lowest quarter of grains et pâtes alimentaires (median 1,8 g)
  • Sugars1,2 gin the lowest quarter of grains et pâtes alimentaires (median 2,9 g)
  • Fat8,5 gin the top quarter of grains et pâtes alimentaires (median 4,9 g)
  • Saturated fat2,7 gabove the median for grains et pâtes alimentaires (median 1,5 g)
  • Sodium252 mgin the lowest quarter of grains et pâtes alimentaires (median 408 mg)
  • Protein per 100 kcal2,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
chef select
Barcode
20219239
Quantity
350g
Label serving
350 g
Category
Plats à base de pâtes
Packaging
Plastic,Paper,PP 5 - Polypropylene
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

48,5% gekochte Nudeln (Wasser, _Hartweizengrieß_, Rapsöl), WAsser, 13% Blattspinat, Frischkäsezubereitung (_Milch_, _Sahne_, Kräuter, Frühlingszwiebeln, Speisesalz, Verdickungsmittel: Johannisbrotkernmehl; _Milcheiweiß_, Käsereikulturen, Zitrusfasern, mikrobielles Lab), 4,4% _Sahne_, Sonnenblumenöl, 2,5% Ricotta-Molkeneiweißkäse (_Molkenmischerzeugnis_, _Sahne_, Speisesalz), Glukosesirup, Kräuter, modifizierte Stärke, Speisesalz, Gewürze, natürliches Aroma (enthält _Sellerie_), Zitronensaft aus Zitronensaftkonzentrat, _Milcheiweiß_.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: CrèmeHuile de tournesolSirop de glucoseSelHuile de colza (canola)LaitOignon

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Tagliatelle Spinat-Ricotta?

100 g of Tagliatelle Spinat-Ricotta has 165 kcal. Serving, 350 g (350 g): about 578 kcal.

How much protein is in Tagliatelle Spinat-Ricotta?

Tagliatelle Spinat-Ricotta contains 4,5 g of protein per 100 g (9 % of the 50 g Daily Value), or 15,8 g in serving, 350 g (350 g). About 11 % of its calories come from protein. Compared with other grains et pâtes alimentaires, that is in the lowest quarter (median 7,6 g).

How many carbs are in Tagliatelle Spinat-Ricotta?

Tagliatelle Spinat-Ricotta has 17,1 g of total carbohydrates per 100 g, including 0 g of fiber and 1,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tagliatelle Spinat-Ricotta?

Tagliatelle Spinat-Ricotta contains 8,5 g of fat per 100 g, of which 2,7 g is saturated (14 % of the Daily Value).

How much sodium is in Tagliatelle Spinat-Ricotta?

100 g contains 252 mg of sodium, 11 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 20219239. License: ODbL 1.0 (Open Food Facts). Source record dated 25 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.