Sushi rice medium Grain
Packaged product Grains et pâtes alimentaires Rooster
Sushi rice medium Grain contains 160 kcal per 100 g. A serving, 1 portion, 260 g (260 g) provides about 416 kcal.
Roughly 92 % of its calories come from carbohydrates, with 8 % from protein and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in grains et pâtes alimentaires on FoodFactly, where the median is 350 kcal per 100 g across 1 591 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 160 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 36 g | 13 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 3 g | 6 % |
| Fer L | 0,4 mg | 2 % |
| Potassium L | 40 mg | 0,9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 92 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3 gin the lowest quarter of grains et pâtes alimentaires (median 6,9 g)
- Fiber0 gin the lowest quarter of grains et pâtes alimentaires (median 2 g)
- Sugars0 gin the lowest quarter of grains et pâtes alimentaires (median 0,2 g)
- Fat0 gin the lowest quarter of grains et pâtes alimentaires (median 1 g)
- Saturated fat0 gin the lowest quarter of grains et pâtes alimentaires (median 0,1 g)
- Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Riz à grains moyens
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Falak Premium Basmati Rice FALAK | 160 | 3 g | 36 g | 2 g |
| Long Grain White Rice Great Value | 160 | 3,2 g | 32,8 g | 2 g |
| Sprouted brown basmati rice Lundberg | 160 | 4 g | 33 g | 2 g |
| Riz blanc Five Rivers | 160 | 3 g | 36 g | 0 g |
| Organic Black Rice Simple origins | 160 | 5 g | 34 g | 1,5 g |
| Riz Basmati | 160 | 2 g | 25 g | 2 g |
| หงษ์ทอง ข้าวกล้องแดง Golden Phoenix | 160 | 4,7 g | 34,7 g | 0,33 g |
| Enriched long grain white rice Food Club | 160 | 3 g | 36 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sushi rice medium Grain?
100 g of Sushi rice medium Grain has 160 kcal. Serving, 1 portion, 260 g (260 g): about 416 kcal.
How much protein is in Sushi rice medium Grain?
Sushi rice medium Grain contains 3 g of protein per 100 g (6 % of the 50 g Daily Value), or 7,8 g in serving, 1 portion, 260 g (260 g). About 8 % of its calories come from protein. Compared with other grains et pâtes alimentaires, that is in the lowest quarter (median 6,9 g).
How many carbs are in Sushi rice medium Grain?
Sushi rice medium Grain has 36 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sushi rice medium Grain?
Sushi rice medium Grain contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Sushi rice medium Grain?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0061483000475. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.