Sultana Bran (Kellogg's)

Packaged product Autres aliments Kellogg's

Sultana Bran (Kellogg's) contains 347 kcal per 100 g. A serving, 40 g (40 g) provides about 139 kcal.

Roughly 83 % of its calories come from carbohydrates, with 10 % from protein and 7 % from fat (estimated with general energy factors).

That is more energy than the typical item in autres aliments on FoodFactly, where the median is 264 kcal per 100 g across 358 700 products.

100 g provides 38 % of the Daily Value for fer, 36 % of the Daily Value for zinc and 25 % of the Daily Value for magnésium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Sultana Bran (Kellogg's) by Kellogg's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
347kcal per 100 g
9,5 gprotein
77,8 gcarbohydrates
2,8 gfat
139kcal in serving, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 347 kcal
Total fat L 2,8 g 4 %
Saturated fat L 0,5 g 3 %
Sodium L 260 mg 11 %
Total carbohydrates L 77,8 g 28 %
Dietary fiber L 15 g 54 %
Total sugars L 28,5 g
Protein L 9,5 g 19 %
Fer L 6,8 mg38 %
Magnésium L 105 mg25 %
Zinc L 4 mg36 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 83 %Fat: 7 %347kcal / 100 g
  • Protein 10 %
  • Carbohydrates 83 %
  • Fat 7 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer38 %Zinc36 %Magnésium25 %

Nutritional insights

  • Protein9,5 gabove the median for autres aliments (median 7 g)
  • Fiber15 gin the top quarter of autres aliments (median 1,9 g)
  • Sugars28,5 gin the top quarter of autres aliments (median 3,4 g)
  • Fat2,8 gbelow the median for autres aliments (median 6,5 g)
  • Saturated fat0,5 gbelow the median for autres aliments (median 1,9 g)
  • Sodium260 mgabove the median for autres aliments (median 240 mg)
  • Protein per 100 kcal2,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Kellogg's
Barcode
9310055102491
Label serving
40 g
Category
Autres aliments

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sultana Bran (Kellogg's)?

100 g of Sultana Bran (Kellogg's) has 347 kcal. Serving, 40 g (40 g): about 139 kcal.

How much protein is in Sultana Bran (Kellogg's)?

Sultana Bran (Kellogg's) contains 9,5 g of protein per 100 g (19 % of the 50 g Daily Value), or 3,8 g in serving, 40 g (40 g). About 10 % of its calories come from protein. Compared with other autres aliments, that is above the median (median 7 g).

How many carbs are in Sultana Bran (Kellogg's)?

Sultana Bran (Kellogg's) has 77,8 g of total carbohydrates per 100 g, including 15 g of fiber and 28,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sultana Bran (Kellogg's)?

Sultana Bran (Kellogg's) contains 2,8 g of fat per 100 g, of which 0,5 g is saturated (3 % of the Daily Value).

What vitamins and minerals does Sultana Bran (Kellogg's) contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (38 % DV), zinc (36 % DV) and magnésium (25 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Sultana Bran (Kellogg's)?

100 g contains 260 mg of sodium, 11 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 9 mai 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9310055102491. License: ODbL 1.0 (Open Food Facts). Source record dated 9 mai 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.