Sugar Cookies

Packaged product Sucres et desserts SABRINA'S

Sugar Cookies contains 464 kcal per 100 g. A typical serving of 2 COOKIES (28 g) provides about 130 kcal.

Roughly 47 % of its calories come from carbohydrates, with 47 % from fat and 6 % from protein (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (462 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

464kcal per 100 g
7,1 gprotein
57,1 gcarbohydrates
25 gfat
130kcal in 2 COOKIES (28 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 464 kcal
Total fat L 25 g 32 %
Saturated fat L 8,9 g 45 %
Trans fat L 0 g
Cholesterol L 36 mg 12 %
Sodium L 393 mg 17 %
Total carbohydrates L 57,1 g 21 %
Dietary fiber L 0 g 0 %
Total sugars L 28,6 g
Added sugars L 28,6 g 57 %
Protein L 7,1 g 14 %
Calcium L 0 mg0 %
Fer L 1,8 mg10 %
Potassium L 71 mg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 47 %Fat: 47 %464kcal / 100 g
  • Protein 6 %
  • Carbohydrates 47 %
  • Fat 47 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer10 %Potassium2 %Calcium0 %

Nutritional insights

  • Protein7,1 gin the top quarter of sucres et desserts (median 4,7 g)
  • Fiber0 gin the lowest quarter of sucres et desserts (median 2 g)
  • Sugars28,6 gbelow the median for sucres et desserts (median 35,1 g)
  • Fat25 gin the top quarter of sucres et desserts (median 19,4 g)
  • Saturated fat8,9 gabove the median for sucres et desserts (median 8,6 g)
  • Sodium393 mgin the top quarter of sucres et desserts (median 263 mg)
  • Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L8,9 g
Graisses polyinsaturées L3,6 g
Carotenoids (1)
Vitamine D (D2 + D3), Unités internationales L186 IU

Product details

Brand
SABRINA'S
Barcode
0070163989863
Label serving
2 COOKIES
Category
cookies-biscuits

Ingredients

ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER), MARGARINE (PALM OIL, PALM KERNEL OIL, CANOLA OIL, WATER, SALT, WHEY POWDER [MILK], VEGETABLE MONOGLYCERIDES, CITRIC ACID, NATURAL FLAVOR, VITAMIN A PALMITATE, VITAMIN D3), SUGAR, POWDERED SUGAR (SUGAR, CORN STARCH), EGGS, LEAVENING (BAKING SODA, SODIUM ALUMINUM SULFATE, MONOCALCIUM PHOSPHATE), NATURAL FLAVOR, SALT, CORN STARCH.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sugar Cookies?

100 g of Sugar Cookies has 464 kcal. 2 COOKIES (28 g): about 130 kcal.

How much protein is in Sugar Cookies?

Sugar Cookies contains 7,1 g of protein per 100 g (14 % of the 50 g Daily Value), or 2 g in 2 COOKIES (28 g). About 6 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 4,7 g).

How many carbs are in Sugar Cookies?

Sugar Cookies has 57,1 g of total carbohydrates per 100 g, including 0 g of fiber and 28,6 g of sugars.

How much fat is in Sugar Cookies?

Sugar Cookies contains 25 g of fat per 100 g, of which 8,9 g is saturated (45 % of the Daily Value).

How much sodium is in Sugar Cookies?

100 g contains 393 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 8 avril 2020. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2470061. License: CC0 1.0 (U.S. public domain). Source record dated 8 avril 2020. Imported 6 novembre 2026.

Last updated: . Source description: "SUGAR COOKIES". Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.