Stuffing, Cornbread
Packaged product Autres aliments SIGNATURE SELECT
Stuffing, Cornbread contains 429 kcal per 100 g. A typical serving of 0.5 cup (28 g) provides about 120 kcal.
Roughly 66 % of its calories come from carbohydrates, with 23 % from fat and 10 % from protein (estimated with general energy factors).
That is close to the median for autres aliments on FoodFactly (393 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 429 kcal | |
| Total fat L | 10,7 g | 14 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 1 140 mg | 50 % |
| Total carbohydrates L | 67,9 g | 25 % |
| Dietary fiber L | 3,6 g | 13 % |
| Total sugars L | 7,1 g | |
| Protein L | 10,7 g | 21 % |
| Vitamine C L | 0 mg | 0 % |
| Calcium L | 0 mg | 0 % |
| Fer L | 1,3 mg | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10 %
- Carbohydrates 66 %
- Fat 23 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Fat10,7 gin the top quarter of autres aliments (median 3,6 g)
- Sodium1 140 mgbelow the median for autres aliments (median 1 380 mg)
- Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamine A, UI L | 0 IU |
|---|
Product details
- Brand
- SIGNATURE SELECT
- Barcode
- 0021130111916
- Label serving
- 0.5 cup
- Category
- farcis
Ingredients
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CORN GRITS, CANOLA AND/OR SUNFLOWER OIL, SUGAR ,SALT, YEAST, 2% OR LESS OF: WHEAT GLUTEN, ONION POWDER, CORN FLOUR, CELERY*, CORN STARCH, SPICES (INCLUDING SAGE*), HYDROLYZED CORN PROTEIN, PARSLEY*, CHICKEN BROTH, TORULA YEAST, GARLIC POWDER, TURMERIC (COLOR), SPICE EXTRACTIVES, OIL OF PARSLEY, SOYBEAN OIL, PAPRIKA (COLOR), NATURAL FLAVOR, TBHQ (TO PRESERVE FRESHNESS).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Gluten Free Stuffing Mix Trader Joe’s | 429 | 7,1 g | 71,4 g | 12,5 g |
| Cube Seasoned Multi-Grain Organic Stuffing, Cube Seasoned Multi-Grain MRS. CUBBISON'S | 429 | 14,3 g | 64,3 g | 12,5 g |
| La brea bakery, artisan stuffing mix, rosemary La Brea Bakery | 429 | 14,3 g | 71,4 g | 7,1 g |
| Plain stuffing mix Aleia's Gluten Free Foods | 429 | 7,1 g | 78,6 g | 7,1 g |
| Hannaford, Stuffing Mix For Chicken HANNAFORD | 419 | 9,7 g | 67,7 g | 12,9 g |
| Seasoned cubed stuffing Arnold | 417 | 12,5 g | 75 g | 4,2 g |
| Unseasoned stuffing Stroehmann | 417 | 12,5 g | 75 g | 4,2 g |
| Unseasoned cubed stuffing Arnold | 417 | 12,5 g | 75 g | 4,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Stuffing, Cornbread?
100 g of Stuffing, Cornbread has 429 kcal. 0.5 cup (28 g): about 120 kcal.
Is Stuffing, Cornbread high in protein?
Stuffing, Cornbread contains 10,7 g of protein per 100 g (21 % of the 50 g Daily Value), or 3 g in 0.5 cup (28 g). About 10 % of its calories come from protein.
How many carbs are in Stuffing, Cornbread?
Stuffing, Cornbread has 67,9 g of total carbohydrates per 100 g, including 3,6 g of fiber and 7,1 g of sugars.
How much fat is in Stuffing, Cornbread?
Stuffing, Cornbread contains 10,7 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Stuffing, Cornbread?
100 g contains 1 140 mg of sodium, 50 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 14 juillet 2017. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1906485. License: CC0 1.0 (U.S. public domain). Source record dated 14 juillet 2017. Imported 6 novembre 2026.
Last updated: . Source description: "STUFFING, CORNBREAD". Data quality score: 85/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.