Sprinkle Cookie

Packaged product Sucres et desserts Shires Bakery

Sprinkle Cookie contains 436 kcal per 100 g. A serving, 1 biscuit, 55 g (55 g) provides about 240 kcal.

Roughly 58 % of its calories come from carbohydrates, with 37 % from fat and 5 % from protein (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (464 kcal per 100 g).

100 g provides 10 % of the Daily Value for fer.

The values are as declared on the product label and entered by Open Food Facts contributors.

Sprinkle Cookie by Shires Bakery, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
436kcal per 100 g
5,5 gprotein
63,6 gcarbohydrates
18,2 gfat
240kcal in serving, 1 biscuit, 55 g (55 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 436 kcal
Total fat L 18,2 g 23 %
Saturated fat L 4,5 g 23 %
Trans fat L 0 g
Cholesterol L 27,3 mg 9 %
Sodium L 382 mg 17 %
Total carbohydrates L 63,6 g 23 %
Dietary fiber L 0 g 0 %
Total sugars L 25,5 g
Protein L 5,5 g 11 %
Calcium L 18,2 mg1 %
Fer L 1,8 mg10 %
Potassium L 72,7 mg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 58 %Fat: 37 %436kcal / 100 g
  • Protein 5 %
  • Carbohydrates 58 %
  • Fat 37 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer10 %Potassium2 %Calcium1 %

Nutritional insights

  • Protein5,5 gbelow the median for sucres et desserts (median 6,4 g)
  • Fiber0 gin the lowest quarter of sucres et desserts (median 3 g)
  • Sugars25,5 gbelow the median for sucres et desserts (median 27 g)
  • Fat18,2 gbelow the median for sucres et desserts (median 19 g)
  • Saturated fat4,5 gbelow the median for sucres et desserts (median 7,6 g)
  • Sodium382 mgin the top quarter of sucres et desserts (median 250 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L9,1 g
Graisses polyinsaturées L4,5 g

Product details

Brand
Shires Bakery
Barcode
0779832000204
Label serving
1 biscuit (55 g)
Category
Biscuits
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Tosta Rica Fibra Cuétara 436 5,8 g 69 g 14 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sprinkle Cookie?

100 g of Sprinkle Cookie has 436 kcal. Serving, 1 biscuit, 55 g (55 g): about 240 kcal.

How much protein is in Sprinkle Cookie?

Sprinkle Cookie contains 5,5 g of protein per 100 g (11 % of the 50 g Daily Value), or 3 g in serving, 1 biscuit, 55 g (55 g). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 6,4 g).

How many carbs are in Sprinkle Cookie?

Sprinkle Cookie has 63,6 g of total carbohydrates per 100 g, including 0 g of fiber and 25,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sprinkle Cookie?

Sprinkle Cookie contains 18,2 g of fat per 100 g, of which 4,5 g is saturated (23 % of the Daily Value).

What vitamins and minerals does Sprinkle Cookie contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (10 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Sprinkle Cookie?

100 g contains 382 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0779832000204. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.