Spicychili

Packaged product Autres aliments

Spicychili contains 92 kcal per 100 g.

Roughly 67 % of its calories come from carbohydrates, with 22 % from protein and 11 % from fat (estimated with general energy factors).

That is less energy than the typical item in autres aliments on FoodFactly, where the median is 264 kcal per 100 g across 358 700 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Spicychili, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
92kcal per 100 g
5,4 gprotein
16,2 gcarbohydrates
1,2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 92 kcal
Total fat L 1,2 g 1 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 323 mg 14 %
Total carbohydrates L 16,2 g 6 %
Dietary fiber L 3,8 g 14 %
Total sugars L 1,5 g
Protein L 5,4 g 11 %
Calcium L 54 mg4 %
Fer L 1,3 mg7 %
Potassium L 323 mg7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 22 %Carbohydrates: 67 %Fat: 11 %92kcal / 100 g
  • Protein 22 %
  • Carbohydrates 67 %
  • Fat 11 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer7 %Potassium7 %Calcium4 %

Nutritional insights

  • Protein5,4 gbelow the median for autres aliments (median 7 g)
  • Fiber3,8 gabove the median for autres aliments (median 1,9 g)
  • Sugars1,5 gbelow the median for autres aliments (median 3,4 g)
  • Fat1,2 gbelow the median for autres aliments (median 6,5 g)
  • Saturated fat0 gin the lowest quarter of autres aliments (median 1,9 g)
  • Sodium323 mgabove the median for autres aliments (median 240 mg)
  • Protein per 100 kcal5,8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamine D (D2 + D3), Unités internationales L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 92,3 kcal92 kcal
Protein 5,4 g5,4 g
Carbohydrates 16,2 g16,2 g
Fat 1,2 g1,2 g
Fiber n/a3,8 g
Sugars 1,5 g1,5 g
Sodium 323 mg323 mg

Product details

Barcode
0041415101418
Category
Autres aliments

Ingredients

Ingredients not reported.

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Picadillo de porc Fée maison 92 3,8 g 9,6 g 4,2 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Spicychili?

100 g of Spicychili has 92 kcal.

How much protein is in Spicychili?

Spicychili contains 5,4 g of protein per 100 g (11 % of the 50 g Daily Value). About 22 % of its calories come from protein. Compared with other autres aliments, that is below the median (median 7 g).

How many carbs are in Spicychili?

Spicychili has 16,2 g of total carbohydrates per 100 g, including 3,8 g of fiber and 1,5 g of sugars.

How much fat is in Spicychili?

Spicychili contains 1,2 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Spicychili?

100 g contains 323 mg of sodium, 14 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 15 août 2021. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2417227. License: CC0 1.0 (U.S. public domain). Source record dated 28 janvier 2022. Imported 6 novembre 2026.
  • Open Food Facts, record 0041415101418. License: ODbL 1.0 (Open Food Facts). Source record dated 15 août 2021. Imported 7 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.