Spicy tuna roll

Packaged product Repas et plats

Spicy tuna roll contains 175 kcal per 100 g. A serving, 4 pieces, 120 g (120 g) provides about 210 kcal.

Roughly 41 % of its calories come from fat, with 41 % from carbohydrates and 18 % from protein (estimated with general energy factors).

That is more energy than the typical item in repas et plats on FoodFactly, where the median is 158 kcal per 100 g across 314 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

175kcal per 100 g
7,5 gprotein
16,7 gcarbohydrates
7,5 gfat
210kcal in serving, 4 pieces, 120 g (120 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 175 kcal
Total fat L 7,5 g 10 %
Saturated fat L 1,3 g 6 %
Trans fat L 0 g
Cholesterol L 12 mg 4 %
Sodium L 217 mg 9 %
Total carbohydrates L 16,7 g 6 %
Dietary fiber L 0,8 g 3 %
Total sugars L 2,5 g
Protein L 7,5 g 15 %
Vitamine C L 1 mg1 %
Fer L 0,3 mg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18 %Carbohydrates: 41 %Fat: 41 %175kcal / 100 g
  • Protein 18 %
  • Carbohydrates 41 %
  • Fat 41 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer2 %Vitamine C1 %

Nutritional insights

  • Protein7,5 gin the top quarter of repas et plats (median 5,4 g)
  • Fiber0,8 gin the lowest quarter of repas et plats (median 1,1 g)
  • Sugars2,5 gin the lowest quarter of repas et plats (median 4 g)
  • Fat7,5 gin the top quarter of repas et plats (median 4,1 g)
  • Saturated fat1,3 gin the top quarter of repas et plats (median 0,7 g)
  • Sodium217 mgin the lowest quarter of repas et plats (median 400 mg)
  • Protein per 100 kcal4,3 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 175 kcal175 kcal
Protein 7,5 g7,5 g
Carbohydrates 16,7 g16,7 g
Fat 7,5 g7,5 g
Fiber 0,8 g0,8 g
Sugars 2,5 g2,5 g
Sodium 217 mg217 mg

Product details

Barcode
0851167002198
Label serving
4 PIECES (120 g)
Category
Sushis
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

White rice, tuna (sashimi grade), avocado, cucumber, chili sauce (chili, sugar, salt, garlic, distilled vinegar, potassium sorbate, sodium bisulfite [as a preservative], xanthan gum), sesame oil, rice vinegar (water, rice, sugar, salt), sesame seeds, seaweed. [see package: wasabi, ginger, soy sauce]

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RizVinaigreSucreSelAile

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Spicy tuna roll?

100 g of Spicy tuna roll has 175 kcal. Serving, 4 pieces, 120 g (120 g): about 210 kcal.

How much protein is in Spicy tuna roll?

Spicy tuna roll contains 7,5 g of protein per 100 g (15 % of the 50 g Daily Value), or 9 g in serving, 4 pieces, 120 g (120 g). About 18 % of its calories come from protein. Compared with other repas et plats, that is among the highest quarter (median 5,4 g).

How many carbs are in Spicy tuna roll?

Spicy tuna roll has 16,7 g of total carbohydrates per 100 g, including 0,8 g of fiber and 2,5 g of sugars.

How much fat is in Spicy tuna roll?

Spicy tuna roll contains 7,5 g of fat per 100 g, of which 1,3 g is saturated (6 % of the Daily Value).

How much sodium is in Spicy tuna roll?

100 g contains 217 mg of sodium, 9 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23 avril 2020. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1913871. License: CC0 1.0 (U.S. public domain). Source record dated 19 janvier 2018. Imported 6 novembre 2026.
  • Open Food Facts, record 0851167002198. License: ODbL 1.0 (Open Food Facts). Source record dated 23 avril 2020. Imported 7 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.