Spiced Pecans

Packaged product Epices, herbes et condiments bigfeast (Maple Ridge- BC)

Spiced Pecans contains 640 kcal per 100 g. A serving, 0.333 cup, 50 g (50 g) provides about 320 kcal.

Roughly 82 % of its calories come from fat, with 13 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is more energy than the typical item in epices, herbes et condiments on FoodFactly, where the median is 321 kcal per 100 g across 6 588 products.

100 g provides 11 % of the Daily Value for fer.

The values are as declared on the product label and entered by Open Food Facts contributors.

640kcal per 100 g
8 gprotein
22 gcarbohydrates
60 gfat
320kcal in serving, 0.333 cup, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 640 kcal
Total fat L 60 g 77 %
Saturated fat L 5 g 25 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 250 mg 11 %
Total carbohydrates L 22 g 8 %
Dietary fiber L 8 g 29 %
Total sugars L 16 g
Protein L 8 g 16 %
Calcium L 60 mg5 %
Fer L 2 mg11 %
Potassium L 350 mg7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 13 %Fat: 82 %640kcal / 100 g
  • Protein 5 %
  • Carbohydrates 13 %
  • Fat 82 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer11 %Potassium7 %Calcium5 %

Nutritional insights

  • Protein8 gabove the median for epices, herbes et condiments (median 6 g)
  • Fiber8 gin the top quarter of epices, herbes et condiments (median 2,9 g)
  • Sugars16 gabove the median for epices, herbes et condiments (median 5 g)
  • Fat60 gin the top quarter of epices, herbes et condiments (median 9 g)
  • Saturated fat5 gabove the median for epices, herbes et condiments (median 2,5 g)
  • Sodium250 mgbelow the median for epices, herbes et condiments (median 400 mg)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
bigfeast (Maple Ridge- BC)
Barcode
0628069131086
Label serving
0.333 cup (50 g)
Category
Epices, herbes et condiments

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Spiced Pecans?

100 g of Spiced Pecans has 640 kcal. Serving, 0.333 cup, 50 g (50 g): about 320 kcal.

How much protein is in Spiced Pecans?

Spiced Pecans contains 8 g of protein per 100 g (16 % of the 50 g Daily Value), or 4 g in serving, 0.333 cup, 50 g (50 g). About 5 % of its calories come from protein. Compared with other epices, herbes et condiments, that is above the median (median 6 g).

How many carbs are in Spiced Pecans?

Spiced Pecans has 22 g of total carbohydrates per 100 g, including 8 g of fiber and 16 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Spiced Pecans?

Spiced Pecans contains 60 g of fat per 100 g, of which 5 g is saturated (25 % of the Daily Value).

What vitamins and minerals does Spiced Pecans contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Spiced Pecans?

100 g contains 250 mg of sodium, 11 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0628069131086. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.