spaghetti & meatballs

Packaged product Viande Jacks

Spaghetti & meatballs contains 132 kcal per 100 g. A serving, 1 portion, 400 g (400 g) provides about 528 kcal.

Roughly 44 % of its calories come from carbohydrates, with 29 % from fat and 27 % from protein (estimated with general energy factors).

That is less energy than the typical item in viande on FoodFactly, where the median is 200 kcal per 100 g across 40 984 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

spaghetti & meatballs by Jacks, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
132kcal per 100 g
8,6 gprotein
14 gcarbohydrates
4,2 gfat
528kcal in serving, 1 portion, 400 g (400 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 132 kcal
Total fat L 4,2 g 5 %
Saturated fat L 1,8 g 9 %
Sodium L 256 mg 11 %
Total carbohydrates L 14 g 5 %
Dietary fiber L 1,7 g 6 %
Total sugars L 3,6 g
Protein L 8,6 g 17 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 27 %Carbohydrates: 44 %Fat: 29 %132kcal / 100 g
  • Protein 27 %
  • Carbohydrates 44 %
  • Fat 29 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8,6 gin the lowest quarter of viande (median 17,6 g)
  • Fiber1,7 gabove the median for viande (median 0 g)
  • Sugars3,6 gin the top quarter of viande (median 1 g)
  • Fat4,2 gbelow the median for viande (median 8,6 g)
  • Saturated fat1,8 gbelow the median for viande (median 3,1 g)
  • Sodium256 mgbelow the median for viande (median 380 mg)
  • Protein per 100 kcal6,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Jacks
Barcode
5063249305287
Label serving
1 portion (400 g)
Category
Viande

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in spaghetti & meatballs?

100 g of spaghetti & meatballs has 132 kcal. Serving, 1 portion, 400 g (400 g): about 528 kcal.

How much protein is in spaghetti & meatballs?

Spaghetti & meatballs contains 8,6 g of protein per 100 g (17 % of the 50 g Daily Value), or 34,4 g in serving, 1 portion, 400 g (400 g). About 27 % of its calories come from protein. Compared with other viande, that is in the lowest quarter (median 17,6 g).

How many carbs are in spaghetti & meatballs?

Spaghetti & meatballs has 14 g of total carbohydrates per 100 g, including 1,7 g of fiber and 3,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in spaghetti & meatballs?

Spaghetti & meatballs contains 4,2 g of fat per 100 g, of which 1,8 g is saturated (9 % of the Daily Value).

How much sodium is in spaghetti & meatballs?

100 g contains 256 mg of sodium, 11 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 octobre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5063249305287. License: ODbL 1.0 (Open Food Facts). Source record dated 1 octobre 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.