Lamb Rendang

Packaged product Viande Frive

Lamb Rendang contains 132 kcal per 100 g. A serving, 1 portion, 417 g (417 g) provides about 550 kcal.

Roughly 45 % of its calories come from fat, with 31 % from protein and 24 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in viande on FoodFactly, where the median is 203 kcal per 100 g across 43 853 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

132kcal per 100 g
10,1 gprotein
7,7 gcarbohydrates
6,5 gfat
550kcal in serving, 1 portion, 417 g (417 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 132 kcal
Total fat L 6,5 g 8 %
Saturated fat not reported
Sodium not reported
Total carbohydrates L 7,7 g 3 %
Dietary fiber not reported
Total sugars not reported
Protein L 10,1 g 20 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 31 %Carbohydrates: 24 %Fat: 45 %132kcal / 100 g
  • Protein 31 %
  • Carbohydrates 24 %
  • Fat 45 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein10,1 gin the lowest quarter of viande (median 17,2 g)
  • Fat6,5 gbelow the median for viande (median 8,6 g)
  • Protein per 100 kcal7,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Frive
Barcode
0769541324623
Label serving
1 portion (417 g)
Category
Viande

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Lamb Rendang?

100 g of Lamb Rendang has 132 kcal. Serving, 1 portion, 417 g (417 g): about 550 kcal.

Is Lamb Rendang high in protein?

Lamb Rendang contains 10,1 g of protein per 100 g (20 % of the 50 g Daily Value), or 42 g in serving, 1 portion, 417 g (417 g). About 31 % of its calories come from protein. Compared with other viande, that is in the lowest quarter (median 17,2 g).

How many carbs are in Lamb Rendang?

Lamb Rendang has 7,7 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Lamb Rendang?

Lamb Rendang contains 6,5 g of fat per 100 g.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0769541324623. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mars 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 70/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.