Smoked Turkey Wrap

Packaged product Volailles

Smoked Turkey Wrap contains 194 kcal per 100 g.

Roughly 43 % of its calories come from fat, with 37 % from carbohydrates and 20 % from protein (estimated with general energy factors).

That is more energy than the typical item in volailles on FoodFactly, where the median is 134 kcal per 100 g across 38 682 products.

100 g provides 35 % of the Daily Value for fer.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Smoked Turkey Wrap, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
194kcal per 100 g
10,1 gprotein
18,1 gcarbohydrates
9,4 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 194 kcal
Total fat L 9,4 g 12 %
Saturated fat L 3,5 g 17 %
Trans fat L 0 g
Cholesterol L 23 mg 8 %
Sodium L 639 mg 28 %
Total carbohydrates L 18,1 g 7 %
Dietary fiber L 1,4 g 5 %
Total sugars L 1 g
Protein L 10,1 g 20 %
Vitamine C L 0 mg0 %
Calcium L 87 mg7 %
Fer L 6,3 mg35 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20 %Carbohydrates: 37 %Fat: 43 %194kcal / 100 g
  • Protein 20 %
  • Carbohydrates 37 %
  • Fat 43 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer35 %Calcium7 %Vitamine C0 %

Nutritional insights

  • Protein10,1 gin the lowest quarter of volailles (median 17,9 g)
  • Fiber1,4 gin the top quarter of volailles (median 0,031 g)
  • Sugars1 gabove the median for volailles (median 0,88 g)
  • Fat9,4 gin the top quarter of volailles (median 4,4 g)
  • Saturated fat3,5 gin the top quarter of volailles (median 1,2 g)
  • Sodium639 mgin the top quarter of volailles (median 290 mg)
  • Protein per 100 kcal5,2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamine A, UI L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 212 kcal194 kcal
Protein 11,2 g10,1 g
Carbohydrates 19,6 g18,1 g
Fat 10,4 g9,4 g
Fiber 1,2 g1,4 g
Sugars 0,77 g1 g
Sodium 669 mg639 mg

Product details

Barcode
0075450247336
Category
Volailles

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Smoked Turkey Wrap?

100 g of Smoked Turkey Wrap has 194 kcal.

Is Smoked Turkey Wrap high in protein?

Smoked Turkey Wrap contains 10,1 g of protein per 100 g (20 % of the 50 g Daily Value). About 20 % of its calories come from protein. Compared with other volailles, that is in the lowest quarter (median 17,9 g).

How many carbs are in Smoked Turkey Wrap?

Smoked Turkey Wrap has 18,1 g of total carbohydrates per 100 g, including 1,4 g of fiber and 1 g of sugars.

How much fat is in Smoked Turkey Wrap?

Smoked Turkey Wrap contains 9,4 g of fat per 100 g, of which 3,5 g is saturated (17 % of the Daily Value).

What vitamins and minerals does Smoked Turkey Wrap contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (35 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Smoked Turkey Wrap?

100 g contains 639 mg of sodium, 28 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 14 septembre 2022. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0075450247336. License: ODbL 1.0 (Open Food Facts). Source record dated 14 septembre 2022. Imported 8 novembre 2026.
  • USDA FoodData Central: Branded Foods, record 1096235. License: CC0 1.0 (U.S. public domain). Source record dated 20 août 2020. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.