Smoked Chicken

Packaged product Volailles Dan3t

Smoked Chicken contains 103 kcal per 100 g. A serving, 60 g (60 g) provides about 62 kcal.

Roughly 54 % of its calories come from protein, with 26 % from fat and 19 % from carbohydrates (estimated with general energy factors).

That is close to the median for volailles on FoodFactly (106 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Smoked Chicken by Dan3t, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
103kcal per 100 g
14 gprotein
5 gcarbohydrates
3 gfat
62kcal in serving, 60 g (60 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 103 kcal
Total fat L 3 g 4 %
Saturated fat L 0,7 g 4 %
Sodium L 787 mg 34 %
Total carbohydrates L 5 g 2 %
Dietary fiber not reported
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 14 g 28 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 54 %Carbohydrates: 19 %Fat: 26 %103kcal / 100 g
  • Protein 54 %
  • Carbohydrates 19 %
  • Fat 26 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein14 gin the lowest quarter of volailles (median 21 g)
  • Sugars0 gin the lowest quarter of volailles (median 0,8 g)
  • Fat3 gin the top quarter of volailles (median 2 g)
  • Saturated fat0,7 gabove the median for volailles (median 0,6 g)
  • Sodium787 mgabove the median for volailles (median 720 mg)
  • Protein per 100 kcal13,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Dan3t
Barcode
8697403891674
Label serving
60 g
Category
Tranches de poitrine de poulet cuites
Nutri-Score
C as computed by Open Food Facts

Ingredients

Piliç eti, Patates nişastası, Su, Baharat karışımı, Tuz, Stabilizör (Sodyum polifosfat), Koruyucu (Sodyum nitrit), Antioksidan (Askorbik asit).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Blanc de poulet halal Fleury Michon 103 21 g 0,9 g 1,7 g
Blanc de poulet -25% sel cons.sans nitrite Herta 103 21 g 0,8 g 1,8 g
Blanc de poulet -25% de sel Herta 103 21 g 0,8 g 1,8 g
Herb Chicken Breat Dulano 103 20 g 1 g 2 g
Blanc de poulet Naturalia 103 22 g 1,2 g 1 g
st mit Orangen-Pfeffer-Gewürzrand Edeka Herzstücke 103 20 g 1 g 2 g
Delikatesse hähnchenbrust Dulano 103 20 g 1 g 2 g
Blanc de Poulet - Cuit à l'étouffée (4 tranches) Saint Alby 103 21 g 0,9 g 1,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Smoked Chicken?

100 g of Smoked Chicken has 103 kcal. Serving, 60 g (60 g): about 62 kcal.

Is Smoked Chicken high in protein?

Smoked Chicken contains 14 g of protein per 100 g (28 % of the 50 g Daily Value), or 8,4 g in serving, 60 g (60 g). About 54 % of its calories come from protein. Compared with other volailles, that is in the lowest quarter (median 21 g).

How many carbs are in Smoked Chicken?

Smoked Chicken has 5 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Smoked Chicken?

Smoked Chicken contains 3 g of fat per 100 g, of which 0,7 g is saturated (4 % of the Daily Value).

How much sodium is in Smoked Chicken?

100 g contains 787 mg of sodium, 34 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 3 novembre 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8697403891674. License: ODbL 1.0 (Open Food Facts). Source record dated 3 novembre 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.