Smash Burger
Packaged product Repas et plats Omaha Steaks
Smash Burger contains 253 kcal per 100 g. A serving, 1 z., 91 g (91 g) provides about 230 kcal.
Roughly 72 % of its calories come from fat, with 28 % from protein and 0 % from carbohydrates (estimated with general energy factors).
That is close to the median for repas et plats on FoodFactly (238 kcal per 100 g).
100 g provides 49 % of the Daily Value for fer.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 253 kcal | |
| Total fat L | 19,8 g | 25 % |
| Saturated fat L | 7,7 g | 38 % |
| Cholesterol L | 71,4 mg | 24 % |
| Sodium L | 65,9 mg | 3 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber | not reported | |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 17,6 g | 35 % |
| Fer L | 8,8 mg | 49 % |
| Potassium L | 264 mg | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 28 %
- Fat 72 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein17,6 gin the top quarter of repas et plats (median 10 g)
- Sugars0 gin the lowest quarter of repas et plats (median 2,6 g)
- Fat19,8 gin the top quarter of repas et plats (median 8,2 g)
- Saturated fat7,7 gin the top quarter of repas et plats (median 2,7 g)
- Sodium65,9 mgin the lowest quarter of repas et plats (median 425 mg)
- Protein per 100 kcal7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Omaha Steaks
- Barcode
- 0021613038471
- Label serving
- 1 z. (91 g)
- Category
- Repas et plats
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| XX-Large burrito El Monterey | 253 | 7,4 g | 28,6 g | 11,9 g |
| Beef & DW Burrito El Monterey | 253 | 7,4 g | 29 g | 11,9 g |
| Beste Wahl Hamburger-Patties REWE | 253 | 18,1 g | 0 g | 20 g |
| 4 Cheese Pizza Irrésistibles | 253 | 11,3 g | 32,3 g | 8,6 g |
| Spicy no chicken burgers Plant menu | 253 | 10,4 g | 16,4 g | 15,1 g |
| Chilli Sauce Stuffed Crust Meat Feast Pizza Morrisons | 253 | 11,2 g | 33,2 g | 7,9 g |
| Plant Based Chicken Style Burgers Birds Eye | 253 | 18,3 g | 11,9 g | 14,1 g |
| Egg & Mayo Sandwich Eat | 253 | 9,1 g | 21,8 g | 13,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Smash Burger?
100 g of Smash Burger has 253 kcal. Serving, 1 z., 91 g (91 g): about 230 kcal.
Is Smash Burger high in protein?
Smash Burger contains 17,6 g of protein per 100 g (35 % of the 50 g Daily Value), or 16 g in serving, 1 z., 91 g (91 g). About 28 % of its calories come from protein. Compared with other repas et plats, that is among the highest quarter (median 10 g).
How many carbs are in Smash Burger?
Smash Burger has 0 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Smash Burger?
Smash Burger contains 19,8 g of fat per 100 g, of which 7,7 g is saturated (38 % of the Daily Value).
What vitamins and minerals does Smash Burger contain?
Per 100 g, the most notable amounts relative to the Daily Value are fer (49 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Smash Burger?
100 g contains 65,9 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 5 juillet 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0021613038471. License: ODbL 1.0 (Open Food Facts). Source record dated 5 juillet 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.