Shrimp & Roasted Corn Chowder, Shrimp & Roasted Corn
Packaged product Soupes et sauces BALDUCCI'S
Shrimp & Roasted Corn Chowder, Shrimp & Roasted Corn contains 90 kcal per 100 g. A typical serving of 1 cup (245 g) provides about 221 kcal.
Roughly 47 % of its calories come from fat, with 41 % from carbohydrates and 12 % from protein (estimated with general energy factors).
That is close to the median for soupes et sauces on FoodFactly (88 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 90 kcal | |
| Total fat L | 4,9 g | 6 % |
| Saturated fat L | 2,5 g | 12 % |
| Trans fat L | 0 g | |
| Cholesterol L | 20 mg | 7 % |
| Sodium L | 343 mg | 15 % |
| Total carbohydrates L | 9,8 g | 4 % |
| Dietary fiber L | 0,8 g | 3 % |
| Total sugars L | 3,3 g | |
| Added sugars L | 0,8 g | 2 % |
| Protein L | 2,9 g | 6 % |
| Calcium L | 49 mg | 4 % |
| Fer L | 0,29 mg | 2 % |
| Potassium L | 159 mg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12 %
- Carbohydrates 41 %
- Fat 47 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,9 gbelow the median for soupes et sauces (median 3,3 g)
- Fiber0,8 gbelow the median for soupes et sauces (median 1 g)
- Sugars3,3 gabove the median for soupes et sauces (median 2,2 g)
- Fat4,9 gabove the median for soupes et sauces (median 2,5 g)
- Saturated fat2,5 gabove the median for soupes et sauces (median 0,42 g)
- Sodium343 mgbelow the median for soupes et sauces (median 355 mg)
- Protein per 100 kcal3,2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamine D (D2 + D3), Unités internationales L | 2 IU |
|---|
Product details
- Brand
- BALDUCCI'S
- Barcode
- 0054996001138
- Label serving
- 1 cup
- Category
- Other Soups
Ingredients
SHRIMP STOCK (WATER, COOKED SHRIMP, SALT, BUTTER [CREAM, FLAVOR], POTATO FLOUR, NATURAL FLAVOR, PAPRIKA), POTATOES, MILK, CREAM, CORN, ONIONS, WATER, SHRIMP, RED BELL PEPPERS, CONTAINS 2% OR LESS OF: BUTTER (CREAM, SALT), MODIFIED CORN STARCH, NONFAT DRY MILK, SUGAR, WHEAT FLOUR, ORGANIC CANOLA OIL, SALT, SUNFLOWER OIL, NATURAL FLAVOR, SOY LECITHIN, GARLIC, TOMATO CONCENTRATE, NISIN PREPARATION AND SPICES.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Shrimp & Roasted Corn Chowder, Shrimp & Roasted Corn?
100 g of Shrimp & Roasted Corn Chowder, Shrimp & Roasted Corn has 90 kcal. 1 cup (245 g): about 221 kcal.
How much protein is in Shrimp & Roasted Corn Chowder, Shrimp & Roasted Corn?
Shrimp & Roasted Corn Chowder, Shrimp & Roasted Corn contains 2,9 g of protein per 100 g (6 % of the 50 g Daily Value), or 7 g in 1 cup (245 g). About 12 % of its calories come from protein. Compared with other soupes et sauces, that is below the median (median 3,3 g).
How many carbs are in Shrimp & Roasted Corn Chowder, Shrimp & Roasted Corn?
Shrimp & Roasted Corn Chowder, Shrimp & Roasted Corn has 9,8 g of total carbohydrates per 100 g, including 0,8 g of fiber and 3,3 g of sugars.
How much fat is in Shrimp & Roasted Corn Chowder, Shrimp & Roasted Corn?
Shrimp & Roasted Corn Chowder, Shrimp & Roasted Corn contains 4,9 g of fat per 100 g, of which 2,5 g is saturated (12 % of the Daily Value).
How much sodium is in Shrimp & Roasted Corn Chowder, Shrimp & Roasted Corn?
100 g contains 343 mg of sodium, 15 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 28 janvier 2022. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2485141. License: CC0 1.0 (U.S. public domain). Source record dated 28 janvier 2022. Imported 6 novembre 2026.
Last updated: . Source description: "SHRIMP & ROASTED CORN CHOWDER, SHRIMP & ROASTED CORN". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.