Shrimp Chips
Packaged product Snacks Nongshim
Shrimp Chips contains 489 kcal per 100 g. A serving, 1 sac, 45 g (45 g) provides about 220 kcal.
Roughly 54 % of its calories come from carbohydrates, with 44 % from fat and 2 % from protein (estimated with general energy factors).
That is close to the median for snacks on FoodFactly (458 kcal per 100 g).
100 g provides 13 % of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 489 kcal | |
| Total fat L | 24,4 g | 31 % |
| Saturated fat L | 5,6 g | 28 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 1 200 mg | 52 % |
| Total carbohydrates L | 66,7 g | 24 % |
| Dietary fiber L | 8,9 g | 32 % |
| Total sugars L | 13,3 g | |
| Protein L | 2,2 g | 4 % |
| Calcium L | 167 mg | 13 % |
| Fer L | 1,7 mg | 9 % |
| Potassium L | 88,9 mg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2 %
- Carbohydrates 54 %
- Fat 44 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,2 gin the lowest quarter of snacks (median 7,3 g)
- Fiber8,9 gin the top quarter of snacks (median 4 g)
- Sugars13,3 gabove the median for snacks (median 4,9 g)
- Fat24,4 gabove the median for snacks (median 20,8 g)
- Saturated fat5,6 gabove the median for snacks (median 3,6 g)
- Sodium1 200 mgin the top quarter of snacks (median 414 mg)
- Protein per 100 kcal0,45 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolate Chip Cookie Dough Bars Larabar | 489 | 8,9 g | 55,6 g | 26,7 g |
| Chips curry thaï Ohyo! | 489 | 4,7 g | 61,4 g | 25 g |
| Parle Parle | 489 | 6,4 g | 70,4 g | 20,1 g |
| Sea Salt & Vinegar Potato Crisps The Good Crisp Company | 489 | 5,8 g | 63,6 g | 24 g |
| Corn chips The Market Grocer | 489 | 7,2 g | 62,8 g | 20 g |
| Smoky Beef Ribs Chips Red Rock Deli | 489 | 7,5 g | 59,3 g | 23,6 g |
| Sea Salt Potato Chips Red Rock Deli | 489 | 7,9 g | 64,3 g | 22,5 g |
| Tortilleria Brenda - Corn Chips Tortilleria Brenda | 489 | 7,1 g | 64,3 g | 25 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Shrimp Chips?
100 g of Shrimp Chips has 489 kcal. Serving, 1 sac, 45 g (45 g): about 220 kcal.
How much protein is in Shrimp Chips?
Shrimp Chips contains 2,2 g of protein per 100 g (4 % of the 50 g Daily Value), or 1 g in serving, 1 sac, 45 g (45 g). About 2 % of its calories come from protein. Compared with other snacks, that is in the lowest quarter (median 7,3 g).
How many carbs are in Shrimp Chips?
Shrimp Chips has 66,7 g of total carbohydrates per 100 g, including 8,9 g of fiber and 13,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Shrimp Chips?
Shrimp Chips contains 24,4 g of fat per 100 g, of which 5,6 g is saturated (28 % of the Daily Value).
What vitamins and minerals does Shrimp Chips contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (13 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Shrimp Chips?
100 g contains 1 200 mg of sodium, 52 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 8 janvier 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0031146012381. License: ODbL 1.0 (Open Food Facts). Source record dated 8 janvier 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.